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bettermoo(d) Food Corporation is an innovative plant-based dairy alternative food and beverage company based in Vancouver, British Columbia, Canada. They are the creators of Moodrink™, a revolutionary dairy-alternative beverage made with a blend of herbs and flowers that cows traditionally ate. The product contains added healthy plant fats and vitamins, offering a nutritious and sustainable choice for consumers. bettermoo(d) is committed to producing dairy alternative products that are good for both people and the planet, with a focus on nutrition, sustainability, and great taste. Their goal is to develop a full line of dairy alternative products, including Moogurt and Buetter, to cater to consumers looking for better-for-you options.
bettermoo(d) Food Corporation has announced the successful development of its oat-based dairy alternative, Moodrink, with commercial production scheduled for early June 2023. Following extensive market research, the product formulation exceeds traditional cow's milk in nutritional value and aims to meet the rising demand for plant-based alternatives, a market projected to reach $7.25 billion by 2026.
The inaugural production run is expected to produce 192,000 units, with a subsequent launch across Canada in early summer. CEO Nima Bahrami emphasized the commitment to innovation and quality, aiming to convert dairy consumers to dairy alternatives while ensuring superior nutritional benefits. Moodrink is 100% vegan, made from gluten-free organic oats, and designed to provide barista-quality frothing.