Cal-Maine Foods filings document an operating company with common stock listed on the Nasdaq Global Select Market under CALM. Recent Form 8-K reports cover furnished earnings releases, results of operations, board appointments, committee assignments, annual meeting voting results and other material-event disclosures tied to governance and capital structure.
The company’s proxy materials describe director elections, beneficial ownership, board committees, independence standards, risk oversight, sustainability oversight, executive compensation, audit matters, related-party transactions and shareholder voting procedures. These filings form the regulatory record for Cal-Maine’s shell egg and egg-based prepared foods business, governance framework, registered common stock and recurring public-company reporting obligations.
Wooley Dudley D reported acquisition or exercise transactions in this Form 4 filing.
CAL-MAINE FOODS INC director Dudley D. Wooley received a grant of 1,284 shares of common stock as time-vesting restricted stock. The award was granted at no cash cost per share and represents a compensation-related equity grant rather than an open-market purchase.
The restricted stock will vest on January 12, 2029, meaning the director must satisfy the service conditions until that date for the shares to fully vest. Following this grant, Wooley directly holds 1,284 shares of Cal-Maine Foods common stock.
Dimensional Fund Advisors reports beneficial ownership of 2,519,483 shares of Cal-Maine Foods common stock as of 03/31/2026. The filing states this equals 5.2% of the class. Dimensional reports sole voting power over 2,466,846 shares and sole dispositive power over 2,519,483 shares, and disclaims beneficial ownership because the shares are held by managed funds.
CAL-MAINE FOODS INC director Dudley D. Wooley filed an initial insider ownership report on Form 3. The filing lists him as an outside director and shows no reportable purchases, sales, gifts, option exercises, or other transactions in the company’s securities.
Cal-Maine Foods, Inc. has appointed Dudley D. Wooley as an independent Class III director to serve until the 2027 annual meeting of stockholders, with committee roles on the Compensation, Audit, and Nominating and Corporate Governance Committees. The board determined he meets Nasdaq independence and committee eligibility standards.
Mr. Wooley will receive an annual non-employee director cash fee of $45,000, paid quarterly in advance. On March 31, 2026, the Compensation Committee also approved restricted stock awards with a target grant date value of $100,000, scheduled to vest 100% on January 12, 2029.
The accompanying press release highlights Mr. Wooley’s leadership background in insurance, risk management, and capital allocation, and notes that he succeeds Jim Poole, who recently passed away. The release also reiterates key business risks and includes forward-looking statements regarding the company’s growth and earnings strategy.
Cal-Maine Foods, Inc. has appointed Dudley D. Wooley as an independent Class III director to serve until the 2027 annual meeting of stockholders, with committee roles on the Compensation, Audit, and Nominating and Corporate Governance Committees. The board determined he meets Nasdaq independence and committee eligibility standards.
Mr. Wooley will receive an annual non-employee director cash fee of $45,000, paid quarterly in advance. On March 31, 2026, the Compensation Committee also approved restricted stock awards with a target grant date value of $100,000, scheduled to vest 100% on January 12, 2029.
The accompanying press release highlights Mr. Wooley’s leadership background in insurance, risk management, and capital allocation, and notes that he succeeds Jim Poole, who recently passed away. The release also reiterates key business risks and includes forward-looking statements regarding the company’s growth and earnings strategy.
Cal-Maine Foods reported sharply lower results for fiscal Q3 2026 as egg prices normalized from prior-year highs. Net sales were $667.0 million, down 53.0% year over year, and net income attributable to the company fell to $50.5 million, down 90.1%. Diluted EPS declined to $1.06, down 89.8%.
Shell egg sales dropped 57.5% to $572.3 million, driven by a 72.1% decline in conventional egg sales, while specialty egg sales fell 12.1%. Prepared foods remained a growth area, with Q3 sales of $63.6 million, up 441.2%.
Despite margin pressure, the company continued shifting its mix toward specialty eggs and prepared foods, which made up 52.9% of Q3 net sales. Cal-Maine repurchased 329,830 shares for $24.3 million and declared a cash dividend of about $0.36 per share under its variable dividend policy.
Cal-Maine Foods reported sharply lower results for fiscal Q3 2026 as egg prices normalized from prior-year highs. Net sales were $667.0 million, down 53.0% year over year, and net income attributable to the company fell to $50.5 million, down 90.1%. Diluted EPS declined to $1.06, down 89.8%.
Shell egg sales dropped 57.5% to $572.3 million, driven by a 72.1% decline in conventional egg sales, while specialty egg sales fell 12.1%. Prepared foods remained a growth area, with Q3 sales of $63.6 million, up 441.2%.
Despite margin pressure, the company continued shifting its mix toward specialty eggs and prepared foods, which made up 52.9% of Q3 net sales. Cal-Maine repurchased 329,830 shares for $24.3 million and declared a cash dividend of about $0.36 per share under its variable dividend policy.
Cal-Maine Foods is expanding its egg and prepared foods business by acquiring the shell egg, egg products, and prepared foods assets of Creighton Brothers LLC, including Crystal Lake LLC. The total purchase price is approximately $128.5 million, subject to customary post-closing adjustments, and is being funded entirely with available cash on hand.
Creighton Brothers adds commercial shell egg production and grading capacity for about 3.2 million laying hens, including 500,000 cage-free, plus 865,000 pullets, a feed mill, 1,007 acres of land, and an egg products and hard-cooked egg facility. Both acquired businesses are based in Warsaw, Indiana, where Cal-Maine previously had no shell egg operations, broadening the company’s geographic footprint.
Cal-Maine plans to fully integrate Creighton Brothers and Crystal Lake into its existing operations, including 177 employees. Management highlights benefits such as greater shell egg scale, more specialty and conventional capacity, nearby liquid egg production to support prepared foods, improved supply security for egg-based ingredients, and the potential for better margins and operational efficiency over time.
Cal-Maine Foods director James E. Poole reported a grant of restricted stock. On 01/12/2026, he acquired 1,310 shares of common stock at a stated price of $0 per share, described as a time-vesting restricted stock award.
According to the disclosure, these restricted shares will vest on the third anniversary of the grant date, meaning they become fully his over time if vesting conditions are met. After this grant, Poole beneficially owns 11,553 shares of Cal-Maine Foods common stock in direct ownership.
Cal-Maine Foods director Steve W. Sanders reported a stock grant of 1,310 shares of common stock. The transaction on 01/12/2026 is coded as an acquisition at a price of $0 per share, indicating an equity award rather than an open-market purchase.
The filing states this represents a grant of time-vesting restricted stock that will vest on the third anniversary of the grant date. Following this award, Sanders directly beneficially owns 27,712 shares of Cal-Maine Foods common stock.
Cal-Maine Foods director Camille S. Young reported a new stock grant. On January 12, 2026, she received 1,310 shares of Cal-Maine Foods common stock at a price of $0 per share as an award.
The filing explains this is time-vesting restricted stock that will vest on the third anniversary of the grant date. After this award, Young beneficially owns 9,931 shares of Cal-Maine Foods common stock in direct ownership.