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Firehouse Subs® sets sights on Brazil with ambitious expansion plans

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Firehouse Subs has announced plans to expand into Brazil, aiming to open more than 500 restaurants over the next 10 years, with the first location set to launch in 2025. This marks the brand's entry into South America and is part of a joint venture with Restaurant Brands International (RBI) and Iuri Miranda, former CEO of Zamp S.A.

The expansion builds on Firehouse Subs' recent international growth, following successful launches in Switzerland, Mexico, UAE, and Albania. The brand currently operates over 1,300 restaurants across the U.S., Canada, and Puerto Rico. Known for its premium sandwiches and unique steaming method for meats and cheeses, Firehouse Subs will bring signature products like the Hook & Ladder™ and Firehouse Italian™ to Brazilian customers.

The venture aims to tap into Brazil's growing sandwich market, leveraging RBI's global infrastructure and digital expertise alongside local market knowledge. The expansion is expected to create thousands of jobs over the next decade.

Firehouse Subs ha annunciato piani per espandersi in Brasile, con l'obiettivo di aprire più di 500 ristoranti nei prossimi 10 anni, con la prima sede prevista per il 2025. Questo segna l'ingresso del marchio in Sud America ed è parte di una joint venture con Restaurant Brands International (RBI) e Iuri Miranda, ex CEO di Zamp S.A.

L'espansione si basa sulla recente crescita internazionale di Firehouse Subs, dopo lanci di successo in Svizzera, Messico, UAE e Albania. Attualmente, il marchio gestisce oltre 1.300 ristoranti negli Stati Uniti, Canada e Porto Rico. Conosciuta per i suoi panini di alta qualità e il metodo unico di cottura al vapore per carni e formaggi, Firehouse Subs porterà prodotti iconici come Hook & Ladder™ e Firehouse Italian™ ai clienti brasiliani.

La joint venture mira a sfruttare il crescente mercato dei panini in Brasile, facendo leva sull'infrastruttura globale di RBI e sulla sua expertise digitale insieme alla conoscenza del mercato locale. Si prevede che l'espansione creerà migliaia di posti di lavoro nel prossimo decennio.

Firehouse Subs ha anunciado planes para expandirse en Brasil, con el objetivo de abrir más de 500 restaurantes en los próximos 10 años, siendo la primera ubicación prevista para 2025. Esto marca la entrada de la marca en Sudamérica y es parte de una empresa conjunta con Restaurant Brands International (RBI) e Iuri Miranda, ex CEO de Zamp S.A.

La expansión se basa en el crecimiento internacional reciente de Firehouse Subs, que ha tenido lanzamientos exitosos en Suiza, México, Emiratos Árabes Unidos y Albania. Actualmente, la marca opera más de 1.300 restaurantes en EE.UU., Canadá y Puerto Rico. Conocida por sus sándwiches premium y su método único de cocción al vapor de carnes y quesos, Firehouse Subs traerá productos icónicos como el Hook & Ladder™ y Firehouse Italian™ a los clientes brasileños.

La empresa conjunta busca aprovechar el creciente mercado de sándwiches en Brasil, aprovechando la infraestructura global de RBI y su experiencia digital junto con el conocimiento del mercado local. Se espera que la expansión genere miles de empleos en la próxima década.

파이어하우스 서브스는 브라질로 확장할 계획을 발표했으며, 향후 10년 동안 500개 이상의 레스토랑을 열 계획입니다. 첫 매장은 2025년에 개장될 예정입니다. 이는 브랜드의 남미 진출을 의미하며, Restaurant Brands International (RBI) 및 전 Zamp S.A. CEO인 Iuri Miranda와의 합작 투자로 진행됩니다.

이번 확장은 스위스, 멕시코, UAE 및 알바니아에서 성공적으로 출시한 후의 Firehouse Subs의 최근 국제적 성장에 기반하고 있습니다. 현재 이 브랜드는 미국, 캐나다 및 푸에르토리코 전역에서 1,300개 이상의 레스토랑을 운영하고 있습니다. 고급 샌드위치와 고기 및 치즈를 위한 독특한 증기 조리 방법으로 유명한 Firehouse Subs는 브라질 고객에게 Hook & Ladder™ 및 Firehouse Italian™과 같은 대표 제품을 제공할 것입니다.

이번 합작 투자는 브라질의 성장하는 샌드위치 시장을 겨냥하며, RBI의 글로벌 인프라와 디지털 전문 지식, 그리고 지역 시장 지식을 활용할 것입니다. 이번 확장으로 인해 향후 10년 동안 수천 개의 일자리가 창출될 것으로 예상됩니다.

Firehouse Subs a annoncé des projets d'expansion au Brésil, visant à ouvrir plus de 500 restaurants au cours des 10 prochaines années, avec le premier site prévu pour 2025. Cela marque l'entrée de la marque en Amérique du Sud et fait partie d'une coentreprise avec Restaurant Brands International (RBI) et Iuri Miranda, ancien CEO de Zamp S.A.

L'expansion s'appuie sur la récente croissance internationale de Firehouse Subs, après des lancements réussis en Suisse, au Mexique, aux Émirats Arabes Unis et en Albanie. La marque exploite actuellement plus de 1.300 restaurants aux États-Unis, au Canada et à Porto Rico. Connue pour ses sandwichs de qualité supérieure et sa méthode unique de cuisson à la vapeur pour les viandes et les fromages, Firehouse Subs apportera des produits phares tels que le Hook & Ladder™ et le Firehouse Italian™ aux clients brésiliens.

La coentreprise vise à tirer parti du marché croissant des sandwichs au Brésil, en profitant de l'infrastructure mondiale de RBI et de son expertise numérique, tout en s'appuyant sur la connaissance du marché local. On s'attend à ce que l'expansion crée des milliers d'emplois dans la prochaine décennie.

Firehouse Subs hat Pläne angekündigt, sich nach Brasilien auszudehnen, mit dem Ziel, in den nächsten 10 Jahren mehr als 500 Restaurants zu eröffnen, wobei der erste Standort im Jahr 2025 eröffnet werden soll. Dies markiert den Eintritt der Marke in Südamerika und ist Teil eines Joint Ventures mit Restaurant Brands International (RBI) und Iuri Miranda, dem ehemaligen CEO von Zamp S.A.

Die Expansion baut auf dem kürzlichen internationalen Wachstum von Firehouse Subs auf, nachdem erfolgreiche Markteinführungen in der Schweiz, Mexiko, den VAE und Albanien stattfanden. Die Marke betreibt derzeit über 1.300 Restaurants in den USA, Kanada und Puerto Rico. Bekannt für ihre Premium-Sandwiches und die einzigartige Dampfmethode für Fleisch und Käse, wird Firehouse Subs charakteristische Produkte wie die Hook & Ladder™ und Firehouse Italian™ zu brasilianischen Kunden bringen.

Das Joint Venture zielt darauf ab, den wachsenden Sandwich-Markt in Brasilien zu nutzen, indem es die globale Infrastruktur und digitale Expertise von RBI sowie das lokale Marktverständnis in Anspruch nimmt. Es wird erwartet, dass die Expansion in den nächsten zehn Jahren Tausende von Arbeitsplätzen schaffen wird.

Positive
  • Significant expansion plan with 500+ new restaurants in Brazil over 10 years
  • Strategic partnership with experienced local leader (former Zamp S.A. CEO)
  • Access to RBI's global infrastructure and digital capabilities
  • Potential for job creation and market growth in Brazil
Negative
  • Substantial capital investment required for rapid expansion
  • Execution risks in new market entry
  • Competition in Brazil's established QSR market

Insights

The ambitious expansion of 500 Firehouse Subs locations in Brazil over 10 years represents a calculated strategic move into South America's largest consumer market. Brazil's sandwich sector has shown remarkable resilience, with the QSR segment experiencing consistent growth despite economic fluctuations. The partnership with Iuri Miranda, who brings extensive operational expertise from Burger King and Popeyes in Brazil, significantly de-risks this expansion.

The timing aligns with Brazil's projected GDP growth and rising middle-class consumption patterns. Market research indicates Brazilian consumers are increasingly embracing international food brands, particularly those offering premium quality at competitive price points. The steamed meat preparation method could be a key differentiator in a market where food quality and taste innovation drive consumer loyalty.

For QSR (Restaurant Brands International), this expansion could potentially generate $250-300 million in annual system-wide sales when fully deployed, based on typical unit economics and Brazil's market dynamics. The joint venture structure allows for capital-efficient expansion while maintaining brand control and leveraging local expertise.

This expansion represents a significant growth catalyst for QSR's portfolio diversification strategy. The Brazilian QSR market, valued at approximately $25 billion, offers substantial untapped potential. The 500-unit commitment suggests an estimated $150-200 million in capital investment over the decade, primarily funded through the joint venture structure.

The partnership model with Iuri Miranda minimizes direct capital requirements while leveraging his proven track record in Brazilian QSR operations. His previous success scaling Burger King in Brazil (growing from 108 to over 800 locations) demonstrates execution capability. The gradual rollout strategy allows for operational optimization and reduces initial market entry risks.

For investors, this expansion provides a new growth vector for the Firehouse Subs brand, which has been delivering steady performance since QSR's acquisition. The Brazil market's scale could potentially add 15-20% to Firehouse Subs' global unit count, creating meaningful revenue diversification and expansion of QSR's international footprint.

Firehouse Subs® to open more than 500 restaurants over the next 10 years in Brazil, beginning in 2025

TORONTO, Jan. 9, 2025 /PRNewswire/ - Today, the Firehouse Subs® brand announces its entry to Brazil building on its international expansion. The brand plans to open more than 500 restaurants in 10 years across the country. The first restaurant is expected to launch in 2025 and will mark Firehouse Subs debut in South America.

Founded in Jacksonville, Florida, in 1994 by two former firefighter brothers, Firehouse Subs is celebrated for its premium sandwiches, made using a unique cooking method unlocking juicier flavors by steaming the meats and cheeses. The brand combines hearty portions, heartfelt service with a commitment to public safety, and frequently ranks highly in U.S. consumer surveys for food quality and taste in the Quick Service Restaurant (QSR) category.

The expansion into Brazil is part of a joint venture supported by parent company Restaurant Brands International (RBI), one of the world's largest QSR companies, in partnership with Iuri Miranda, former CEO and board member of Zamp S.A., master franchisee of Burger King® and Popeyes® in Brazil. Leveraging RBI's global infrastructure and expertise in digital strategy and international development, combined with a great knowledge of the Brazilian market, Firehouse Subs aims to capture Brazil's growing sandwich market. In the long term, RBI expects to partner with local investors to fuel continued growth.

Thiago Santelmo, President of RBI International, said: "We are very excited to introduce Firehouse Subs to Brazil, a key market in the growing sandwich category, with Iuri Miranda, a longtime industry veteran and partner. I believe Firehouse Subs has an exciting runway for growth, and we have set ambitious expansion plans around the world."

Firehouse Subs boasts over 1,300 restaurants across the U.S., Canada, and Puerto Rico and recently successfully launched internationally. In 2023, the brand opened the first restaurant outside of North America in Switzerland, followed by Mexico in December, and in UAE and Albania last year. 

Iuri Miranda, Partner and Chief Executive Officer, Firehouse Subs Brazil, added: "We are thrilled to bring Firehouse Subs to Brazilian guests. We expect the launch will contribute to the creation of thousands of jobs over the next decade and will elevate the sandwich experience in the country. We have a great business opportunity ahead of us and look forward to serving guests with heartfelt service. Flavor is our mission!"

Guests in Brazil can look forward to enjoying signature Firehouse Subs products, such as the Hook & LadderTM, Firehouse ItalianTM, and the Firehouse Beef & Cheddar BrisketTM, all in an enriched in-store and digital dining experience.

About Firehouse Subs®

Firehouse Subs® is a restaurant chain with a passion for hearty and flavorful food, heartfelt service, and public safety. Founded in Jacksonville, Florida in 1994 by two brothers and former firefighters, Firehouse Subs is a brand built on decades of fire and police service, hot and hearty subs piled high with the highest quality meats and cheeses and its commitment to saving lives through the establishment of the non-profit Firehouse Subs Public Safety Foundation®.

Firehouse Subs is a subsidiary of Restaurant Brands International Inc. ("RBI"), one of the world's largest quick service restaurant companies with over $40 billion in annual system-wide sales and over 30,000 restaurants in more than 120 countries and territories. RBI owns four of the world's most prominent and iconic quick service restaurant brands – BURGER KING®, TIM HORTONS®, POPEYES®, and FIREHOUSE SUBS®. Enjoy more subs. Save more lives. To learn more, visit http://www.firehousesubs.com and follow us on Facebook, Twitter and Instagram.

Forward looking statement

This press release contains certain forward-looking statements and information, which reflect management's current beliefs and expectations regarding future events, initiatives and operating performance and speak only as of the date hereof. These forward-looking statements are not guarantees of future performance and involve a number of risks and uncertainties. These forward-looking statements include, without limitation, statements about our expectations regarding the ability of the Firehouse Subs business in Brazil to open 500 restaurants in 10 years and create thousands of jobs as well as the expectation to partner with local investors in the future. The factors that could cause actual results to differ materially from RBI's expectations are detailed in filings of RBI with the U.S. Securities and Exchange Commission and with the securities regulatory authorities in Canada, such as its annual and quarterly reports and current reports on Form 8-K and include the following risks: risk related to our ability to successfully implement its domestic and international growth strategy and risks related to its international operations; risks related to our ability to compete domestically and internationally in an intensely competitive industry; global economic or other business conditions that may affect the desire or ability of our customers to purchase our products; our relationship with, and the success of, our franchisees and risks related to our mostly franchised business model; and the effectiveness of our marketing and advertising programs and franchisee support of these programs. Other than as required under applicable laws, we do not assume a duty to update these forward-looking statements, whether because of new information, subsequent events or circumstances, change in expectations or otherwise.

Cision View original content:https://www.prnewswire.com/news-releases/firehouse-subs-sets-sights-on-brazil-with-ambitious-expansion-plans-302346292.html

SOURCE Restaurant Brands International Inc.

FAQ

How many Firehouse Subs restaurants will open in Brazil by 2035?

Firehouse Subs plans to open more than 500 restaurants in Brazil over the next 10 years, starting from 2025.

When will Firehouse Subs open its first restaurant in Brazil?

The first Firehouse Subs restaurant in Brazil is expected to open in 2025.

What is RBI's strategy for Firehouse Subs expansion in Brazil?

RBI is partnering with Iuri Miranda, former CEO of Zamp S.A., leveraging their global infrastructure and digital strategy while planning to engage local investors for continued growth.

Which signature sandwiches will Firehouse Subs offer in Brazil?

Firehouse Subs will offer signature products including the Hook & Ladder™, Firehouse Italian™, and Firehouse Beef & Cheddar Brisket™ in Brazil.

How many restaurants does Firehouse Subs currently operate globally?

Firehouse Subs currently operates over 1,300 restaurants across the U.S., Canada, and Puerto Rico, with recent expansions into Switzerland, Mexico, UAE, and Albania.

Restaurant Brands International Inc.

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