Nepra Foods Partners with Industry Expert to Develop Proprietary Hemp Protein for Food Innovation
Nepra Foods (NPRFF) has announced a strategic partnership to develop a proprietary concentrated hemp protein for food applications. The initiative, led by Chief Visionary Officer Chadwick White, focuses on creating a superior hemp protein designed specifically for baked goods, with potential for broader applications.
The new protein, currently in early U.S. production, maintains its full nutritional profile while offering improved texture, taste, and versatility compared to existing market alternatives. The innovative process will be subject to a future patent application, with shared ownership between Nepra Foods and its unnamed partner.
The product stands out for being a complete protein with all nine essential amino acids, naturally allergen-free, and environmentally sustainable. Initial samples have shown exceptional quality in baked goods applications. This development aligns with the growing plant-based protein market, projected to reach $23 billion by 2030, with the company reporting strong demand from bakeries and food manufacturers.
Nepra Foods (NPRFF) ha annunciato una partnership strategica per sviluppare una proteina concentrata di canapa proprietaria per applicazioni alimentari. L'iniziativa, guidata dal Chief Visionary Officer Chadwick White, si concentra sulla creazione di una proteina di canapa superiore progettata specificamente per i prodotti da forno, con potenziale per applicazioni più ampie.
La nuova proteina, attualmente in produzione negli Stati Uniti, mantiene il suo profilo nutrizionale completo offrendo al contempo una migliore texture, gusto e versatilità rispetto alle alternative attualmente disponibili sul mercato. Il processo innovativo sarà soggetto a una futura domanda di brevetto, con proprietà condivisa tra Nepra Foods e il suo partner non nominato.
Il prodotto si distingue per essere una proteina completa con tutti e nove gli aminoacidi essenziali, naturalmente priva di allergeni e sostenibile dal punto di vista ambientale. I campioni iniziali hanno mostrato qualità eccezionale nelle applicazioni per prodotti da forno. Questo sviluppo è in linea con il crescente mercato delle proteine vegetali, previsto raggiungere 23 miliardi di dollari entro il 2030, con l'azienda che riporta una forte domanda da parte di panifici e produttori alimentari.
Nepra Foods (NPRFF) ha anunciado una asociación estratégica para desarrollar una proteína concentrada de cáñamo propietaria para aplicaciones alimentarias. La iniciativa, liderada por el Director Visionario Chadwick White, se centra en crear una proteína de cáñamo superior diseñada específicamente para productos horneados, con potencial para aplicaciones más amplias.
La nueva proteína, actualmente en producción temprana en EE. UU., mantiene su perfil nutricional completo mientras ofrece una textura, sabor y versatilidad mejorados en comparación con las alternativas existentes en el mercado. El proceso innovador estará sujeto a una futura solicitud de patente, con propiedad compartida entre Nepra Foods y su socio no nombrado.
El producto se destaca por ser una proteína completa con los nueve aminoácidos esenciales, naturalmente libre de alérgenos y sostenible desde el punto de vista ambiental. Las muestras iniciales han mostrado una calidad excepcional en aplicaciones de productos horneados. Este desarrollo se alinea con el creciente mercado de proteínas vegetales, que se proyecta alcanzará 23 mil millones de dólares para 2030, con la empresa reportando una fuerte demanda de panaderías y fabricantes de alimentos.
네프라 푸드(NPRFF)가 식품 응용을 위한 독점 농축 대마 단백질을 개발하기 위한 전략적 파트너십을 발표했습니다. 이 이니셔티브는 수석 비전 책임자인 채드윅 화이트가 주도하며, 특히 구운 제품을 위해 설계된 우수한 대마 단백질을 만드는 데 중점을 두고 있으며, 더 넓은 응용 가능성을 가지고 있습니다.
현재 미국에서 초기 생산 중인 새로운 단백질은 기존 시장 대안에 비해 개선된 질감, 맛 및 다재다능성을 제공하면서 완전한 영양 프로필을 유지합니다. 이 혁신적인 과정은 향후 특허 출원 대상이 될 예정이며, 네프라 푸드와 이름이 공개되지 않은 파트너 간에 공동 소유됩니다.
이 제품은 아홉 가지 필수 아미노산을 모두 포함한 완전 단백질로, 자연적으로 알레르기 유발 물질이 없고 환경적으로 지속 가능합니다. 초기 샘플은 구운 제품 응용에서 뛰어난 품질을 보여주었습니다. 이 개발은 2030년까지 230억 달러에 이를 것으로 예상되는 성장하는 식물 기반 단백질 시장과 일치하며, 제빵사와 식품 제조업체로부터 강력한 수요를 보고하고 있습니다.
Nepra Foods (NPRFF) a annoncé un partenariat stratégique pour développer une protéine de chanvre concentrée propriétaire pour des applications alimentaires. L'initiative, dirigée par le Directeur Visionnaire Chadwick White, vise à créer une protéine de chanvre supérieure spécialement conçue pour les produits de boulangerie, avec un potentiel pour des applications plus larges.
La nouvelle protéine, actuellement en production précoce aux États-Unis, maintient son profil nutritionnel complet tout en offrant une texture, un goût et une polyvalence améliorés par rapport aux alternatives existantes sur le marché. Le processus innovant fera l'objet d'une future demande de brevet, avec une propriété partagée entre Nepra Foods et son partenaire non nommé.
Le produit se distingue par le fait qu'il s'agit d'une protéine complète contenant les neuf acides aminés essentiels, naturellement sans allergènes et respectueuse de l'environnement. Les premiers échantillons ont montré une qualité exceptionnelle dans les applications de produits de boulangerie. Ce développement s'inscrit dans la tendance croissante du marché des protéines végétales, qui devrait atteindre 23 milliards de dollars d'ici 2030, l'entreprise faisant état d'une forte demande de la part des boulangers et des fabricants alimentaires.
Nepra Foods (NPRFF) hat eine strategische Partnerschaft angekündigt, um ein proprietäres konzentriertes Hanfprotein für Lebensmittelanwendungen zu entwickeln. Die Initiative, geleitet von Chief Visionary Officer Chadwick White, konzentriert sich auf die Schaffung eines überlegenen Hanfproteins, das speziell für Backwaren entwickelt wurde und Potenzial für breitere Anwendungen bietet.
Das neue Protein, das sich derzeit in der frühen Produktion in den USA befindet, behält sein vollständiges Nährstoffprofil bei und bietet im Vergleich zu bestehenden Marktalternativen eine verbesserte Textur, Geschmack und Vielseitigkeit. Der innovative Prozess wird Gegenstand eines zukünftigen Patentantrags sein, mit gemeinsamem Eigentum zwischen Nepra Foods und seinem nicht genannten Partner.
Das Produkt zeichnet sich dadurch aus, dass es ein vollständiges Protein mit allen neun essentiellen Aminosäuren ist, natürlich allergenfrei und umweltfreundlich. Erste Proben haben eine außergewöhnliche Qualität in Anwendungen für Backwaren gezeigt. Diese Entwicklung steht im Einklang mit dem wachsenden Markt für pflanzliche Proteine, der bis 2030 voraussichtlich 23 Milliarden Dollar erreichen wird, wobei das Unternehmen von einer starken Nachfrage seitens Bäckereien und Lebensmittelherstellern berichtet.
- Development of proprietary hemp protein with patent-pending potential
- Product demonstrates superior functionality in baked goods applications
- Targeting growing plant-based protein market projected at $23B by 2030
- Strong existing demand from bakeries and food manufacturers
- Partnership terms remain confidential
- Product still in early production phase
- Patent application pending, not yet secured
Breakthrough Ingredient Set to Redefine Plant-Based Nutrition in Baked Goods and Beyond
CENTENNIAL, CO / ACCESS Newswire / February 24, 2025 / Nepra Foods Inc. (CSE:NPRA)(FSE:2P6)(OTC PINK:NPRFF) ("Nepra" or the "Company"), a leader in plant-based, allergen-free food solutions, is excited to announce a strategic partnership with a renowned industry expert to develop a proprietary concentrated hemp protein tailored for food applications. Led by Chief Visionary Officer Chadwick White and the Nepra team, this collaboration marks a significant step forward in delivering high-quality, functional, and nutritious plant-based ingredients to a growing customer base.
The new hemp protein, currently in early production in the U.S., is designed to preserve its full nutritional profile and functionality-offering superior texture, taste, and versatility compared to existing hemp proteins currently on the market. Initial samples have already demonstrated exceptional quality and functionality in baked goods, which will initially be the target market. The innovative process behind this protein is slated for a future patent application, with ownership to be shared between Nepra Foods and its partner, though contract terms remain confidential.
"Hemp protein is a game-changer, and we're pushing the boundaries to make it the gold standard in food innovation," said Chadwick White. "This partnership allows us to harness hemp's unique benefits-complete protein, allergen-free properties, sustainability, and egg replacement-while meeting the real demands of our customers. Together, we're baking the future of nutrition."
Why Hemp Protein Stands Out:
Nutritional Edge: A complete protein with all nine essential amino acids, hemp outshines traditional alternative proteins such as Soy and Pea protein for flavor and functionality.
Allergen-Free: Naturally free of gluten, soy, and nuts, it's ideal for inclusive diets, a cornerstone of Nepra's mission.
Sustainability: Hemp requires fewer resources than traditional proteins, aligning with eco-conscious consumer trends.
Versatility: Engineered for baked goods, its unique protein gelation promises seamless integration into breads, pastries, and more, with potential for broader applications.
Market Potential: This development aligns seamlessly with recent discussions around healthier eating and the rise of regenerative farming. Advocates are calling for nutrient-dense, eco-friendly foods, and hemp fits the bill: a low-impact crop that supports soil health and delivers unmatched nutrition. With the global plant-based protein market projected to hit
Initial efforts have yielded high-quality samples, with future work focused on streamlining the process and expanding capacity. This development builds on Nepra's expertise in hemp-based innovations and reinforces its leadership in the plant-based revolution.
About Nepra Foods Inc.
Nepra Foods is a vertically integrated food company committed to making healthy eating accessible and enjoyable for all. From its facility in Centennial, Colorado, Nepra crafts proprietary, allergen-free, and plant-based ingredients - such as hemp protein and gluten-free blends, empowering food manufacturers worldwide. With over 100 years of combined team expertise, Nepra delivers nutrition without compromise. Learn more at www.neprafoods.com.
Media Contact:
Chadwick White
Chief Visionary Officer
Nepra Foods Inc.
Phone: 720-729-8500
Email: chadwick.white@neprafoods.com
Investor Contact:
Billy Hogan, CEO
Toll-Free: 844-566-1917
Email: investors@neprafoods.com
Forward-Looking Statements: This release contains forward-looking information under applicable securities laws, including statements about product development, patent applications, and market potential, based on management's current expectations. These are subject to risks and uncertainties that may cause actual results to differ. See Nepra's filings on SEDAR+ at www.sedar.com for details.
The CSE has neither approved nor disapproved the contents of this news release and does not accept responsibility for its adequacy or accuracy.
SOURCE: Nepra Foods Inc.
View the original press release on ACCESS Newswire
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