Welcome to our dedicated page for Moolec Science news (Ticker: MLEC), a resource for investors and traders seeking the latest updates and insights on Moolec Science stock.
Moolec Science SA (MLEC) leverages groundbreaking Molecular Farming technology to develop sustainable animal proteins in plants, redefining food ingredient innovation. This dedicated news hub provides investors and industry stakeholders with timely updates on corporate developments, scientific breakthroughs, and market positioning.
Access authoritative information on MLEC's financial announcements, product launches, and strategic partnerships. Track regulatory milestones including USDA-APHIS clearances and patent approvals that validate the company's scientific approach. Discover updates on flagship products like Piggy Sooy and GLASO safflower oil driving the alternative protein sector.
Our curated collection features earnings reports, R&D advancements, and commercial partnerships essential for monitoring MLEC's growth in sustainable biotechnology. Stay informed about production scaling efforts in Argentina and global market expansions through verified primary sources.
Bookmark this page for streamlined access to Moolec Science's evolving role in food technology. Regularly updated to serve as your definitive resource for understanding MLEC's impact on molecular farming and plant-based protein solutions.
Moolec Science SA (NASDAQ: MLEC) announced the granting of a patent in the United States for its SPC2 product produced in safflower with Molecular Farming technology. This patent provides exclusivity until 2041, showcasing Moolec's innovative approach in the industrial biotech sector. The technology involves safflower plants engineered with DNA sequences to enhance bovine chymosin expression, paving the way for new proteins and products. Moolec's Chief Science Officer highlighted the significance of this patent in expanding opportunities for the company's safflower platform and driving innovation in sustainable biotechnology.
