MGP Names President, Ingredient Solutions
MGP Ingredients (MGPI) has promoted Michael Buttshaw to President, Ingredient Solutions, effective January 31, 2025. Buttshaw, who previously served as Vice President of Sales, Ingredient Solutions for over 10 years, will lead the development of the Ingredient Solutions business unit, overseeing research and development, manufacturing, quality, supply chain, and sales and marketing teams.
The Ingredient Solutions division specializes in producing specialty wheat proteins and starches for the commercial baking industry, including the Arise®, Fibersym®, and ProTerra® food ingredient lines. Buttshaw brings extensive industry experience, having held leadership roles at Southeastern Mills, Penford Food Ingredients, DSM Food Specialties, and Hormel Foods.
MGP Ingredients (MGPI) ha promosso Michael Buttshaw a Presidente, Soluzioni Ingredienti, con effetto dal 31 gennaio 2025. Buttshaw, che in precedenza ha ricoperto il ruolo di Vice Presidente Vendite, Soluzioni Ingredienti per oltre 10 anni, guiderà lo sviluppo dell'unità business Soluzioni Ingredienti, supervisionando le squadre di ricerca e sviluppo, produzione, qualità, supply chain e vendite e marketing.
La divisione Soluzioni Ingredienti si specializza nella produzione di proteine e amidi di frumento speciali per l'industria della panificazione commerciale, comprese le linee di ingredienti alimentari Arise®, Fibersym® e ProTerra®. Buttshaw porta un'ampia esperienza nel settore, avendo ricoperto ruoli di leadership presso Southeastern Mills, Penford Food Ingredients, DSM Food Specialties e Hormel Foods.
MGP Ingredients (MGPI) ha promovido a Michael Buttshaw como Presidente, Soluciones de Ingredientes, con efecto a partir del 31 de enero de 2025. Buttshaw, que anteriormente se desempeñó como Vicepresidente de Ventas, Soluciones de Ingredientes durante más de 10 años, liderará el desarrollo de la unidad de negocio de Soluciones de Ingredientes, supervisando los equipos de investigación y desarrollo, manufactura, calidad, cadena de suministro y ventas y marketing.
La división de Soluciones de Ingredientes se especializa en la producción de proteínas y almidones de trigo especiales para la industria de la panificación comercial, incluidas las líneas de ingredientes alimentarios Arise®, Fibersym® y ProTerra®. Buttshaw aporta una amplia experiencia en la industria, habiendo ocupado roles de liderazgo en Southeastern Mills, Penford Food Ingredients, DSM Food Specialties y Hormel Foods.
MGP Ingredients (MGPI)가 Michael Buttshaw를 사장, 재료 솔루션으로 승진시켰으며, 이는 2025년 1월 31일부터 발효됩니다. Buttshaw는 10년 이상 재료 솔루션 영업 부서의 부사장으로 근무한 경험을 토대로 재료 솔루션 사업부의 발전을 이끌고, 연구 개발, 제조, 품질, 공급망, 영업 및 마케팅 팀을 감독하게 됩니다.
재료 솔루션 부서는 Arise®, Fibersym®, ProTerra® 식품 성분 라인을 포함하여 상업 제빵 산업을 위한 특수 밀 단백질 및 전분을 생산하는 데 전문화되어 있습니다. Buttshaw는 Southeastern Mills, Penford Food Ingredients, DSM Food Specialties 및 Hormel Foods에서의 리더십 경험을 바탕으로 광범위한 산업 경험을 제공합니다.
MGP Ingredients (MGPI) a promu Michael Buttshaw au poste de Président, Solutions d'Ingrédients, avec effet au 31 janvier 2025. Buttshaw, qui a précédemment exercé les fonctions de Vice-Président des Ventes, Solutions d'Ingrédients pendant plus de 10 ans, dirigera le développement de l'unité commerciale Solutions d'Ingrédients, supervisant les équipes de recherche et développement, de fabrication, de qualité, de chaîne d'approvisionnement et de vente et marketing.
La division Solutions d'Ingrédients se spécialise dans la production de protéines et d'amidons de blé spéciaux pour l'industrie de la boulangerie commerciale, y compris les lignes d'ingrédients alimentaires Arise®, Fibersym® et ProTerra®. Buttshaw apporte une vaste expérience industrielle, ayant occupé des postes de direction chez Southeastern Mills, Penford Food Ingredients, DSM Food Specialties et Hormel Foods.
MGP Ingredients (MGPI) hat Michael Buttshaw zum Präsidenten, Ingredient Solutions befördert, wirksam ab dem 31. Januar 2025. Buttshaw, der zuvor über 10 Jahre als Vizepräsident für Vertrieb, Ingredient Solutions tätig war, wird die Entwicklung der Geschäftseinheit Ingredient Solutions leiten und die Bereiche Forschung und Entwicklung, Produktion, Qualität, Lieferkette sowie Vertriebs- und Marketingteams überwachen.
Die Division Ingredient Solutions ist spezialisiert auf die Herstellung von speziellen Weizenproteinen und -stärken für die kommerzielle Backwarenindustrie, einschließlich der Lebensmittelzutatenlinien Arise®, Fibersym® und ProTerra®. Buttshaw bringt umfassende Branchenerfahrung mit, da er führende Rollen bei Southeastern Mills, Penford Food Ingredients, DSM Food Specialties und Hormel Foods innehatte.
- Promotion of experienced internal leader with over 10 years of company knowledge
- Strategic consolidation of leadership for the Ingredient Solutions division
- Strengthening of operational oversight across multiple business functions
- None.
In his new role, Buttshaw will lead the continued development of the Ingredient Solutions business from operational excellence to financial growth across the business unit's teams, including its research and development, manufacturing, quality, supply chain, and sales and marketing teams. During his more than 10 years at MGP as Vice President of Sales, Ingredient Solutions, Buttshaw's strategic vision, business acumen, dedication, and leadership helped drive the growth and success of the Ingredient Solutions business.
The Ingredient Solutions business unit produces specialty wheat proteins and starches for the commercial baking industry and beyond, including the Arise®, Fibersym®, and ProTerra® food ingredient lines.
"Mike's deep experience in the food ingredient industry throughout his career, including more than a decade of leadership at MGP, made him an ideal choice for the new position of President, Ingredient Solutions," said Brandon Gall, Interim President and CEO and CFO of MGP Ingredients. "Under Mike's leadership, we believe the Ingredient Solutions business will achieve new milestones and further strengthen its position as an industry leader."
Prior to joining MGP, Buttshaw served in food ingredient sales, marketing, and business development leadership roles at Southeastern Mills, Penford Food Ingredients, and DSM Food Specialties. He also spent more than 20 years with Hormel Foods in various leadership positions, including in quality assurance, process engineering, retail sales, and national sales and marketing for its specialty products division.
Buttshaw earned a Bachelor of Arts in Education with an emphasis in Mathematics from Gustavas Adolphus College in
About MGP
MGP Ingredients, Inc. (Nasdaq: MGPI) is a leading producer of premium branded and distilled spirits, as well as food ingredient solutions. Since 1941, we have combined our expertise and energy aimed at formulating excellence, bringing product ideas to life collaboratively with our customers.
As one of the largest distillers in the
MGP's branded spirits portfolio covers a wide spectrum of brands in every segment, including iconic brands from Luxco, which was founded in 1958 by the Lux Family. Luxco is a leading producer, supplier, importer, and bottler of beverage alcohol products. Our branded spirits mission is to meet the needs and exceed the expectations of consumers, associates, and business partners. Luxco's award-winning spirits portfolio includes well-known brands from four distilleries:
In addition, our Ingredient Solutions segment offers specialty proteins and starches that help customers harness the power of plants and provide a host of functional, nutritional, and sensory benefits for a wide range of food products.
The transformation of American grain into something more is in the soul of our people, products, and history. We're devoted to unlocking the creative potential of this extraordinary resource. For more information, visit mgpingredients.com.
Media Contact: Patrick Barry, 314.540.3865, patrick@byrnepr.net
Investor Contact: Amit Sharma, amit.sharma@mgpingredients.com
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SOURCE MGP Ingredients, Inc.
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