Good Times Restaurants Reports First Quarter Same Store Sales
Good Times Restaurants Inc. (GTIM) reported mixed financial performance for Q1 2022. Same-store sales for Good Times decreased by 2.5%, while Bad Daddy's Burger Bar saw a significant 24.0% growth. Overall sales increased 19.5% at Good Times and 8.9% at Bad Daddy's compared to Q1 2020 prior to the pandemic. Notably, average weekly sales for Good Times were $25,916, while Bad Daddy’s reported $48,174. Increased input costs and staffing challenges were acknowledged by President Ryan Zink. The outlook remains cautiously optimistic amid ongoing challenges.
- Bad Daddy’s Burger Bar experienced a same-store sales increase of 24.0%.
- Overall sales grew 19.5% at Good Times and 8.9% at Bad Daddy's compared to Q1 2020.
- Average weekly sales improved to $25,916 for Good Times and $48,174 for Bad Daddy's.
- Good Times saw a same-store sales decline of 2.5%.
- Increased input costs and staffing challenges were highlighted as ongoing issues.
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Good Times Burgers & Frozen Custard |
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Bad Daddy’s Burger Bar |
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Fiscal Period |
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Same Store Sales1 |
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Average Weekly Sales2 |
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Same Store Sales1 |
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Average Weekly Sales2 |
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October (4 weeks) |
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$ |
26,864 |
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$ |
48,783 |
November3 (4 weeks) |
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- |
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26,443 |
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48,027 |
December3 (5 weeks) |
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- |
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24,734 |
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47,805 |
First Quarter 2022 |
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- |
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$ |
25,916 |
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$ |
48,174 |
1 |
Same store sales include all company-owned restaurants currently open with at least 18 full fiscal periods of operating history. |
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2 |
Average weekly sales include all company-owned restaurants with at least 6 full fiscal periods of operating history. |
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3 |
During a portion of November and the entire December fiscal periods of fiscal 2021, restaurant dining rooms in |
About
Forward-Looking Statements: This press release contains forward-looking statements within the meaning of federal securities laws. The words “intend,” “may,” “believe,” “will,” “should,” “anticipate,” “expect,” “seek” and similar expressions are intended to identify forward-looking statements. These statements involve known and unknown risks, which may cause the Company’s actual results to differ materially from results expressed or implied by the forward-looking statements. These risks include such factors as the disruption to our business from the novel coronavirus (COVID-19) pandemic and the impact of the pandemic on our results of operations, financial condition and prospects which may vary depending on the duration and extent of the pandemic and the impact of federal, state and local governmental actions and customer behavior in response to the pandemic, the impact and duration of staffing constraints at our restaurants, the uncertain nature of current restaurant development plans and the ability to implement those plans and integrate new restaurants, delays in developing and opening new restaurants because of weather, local permitting or other reasons, increased competition, cost increases or shortages in raw food products, and other matters discussed under the Risk Factors section of Good Times’ Annual Report on Form 10-K for the fiscal year ended
Category: Financial
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FAQ
What were Good Times Restaurants' Q1 2022 same-store sales results?
How did Good Times Restaurants' sales compare to Q1 2020?
What were the average weekly sales for Good Times and Bad Daddy's in Q1 2022?