Welcome to our dedicated page for Edible Garden news (Ticker: EDBL), a resource for investors and traders seeking the latest updates and insights on Edible Garden stock.
Edible Garden AG Incorporated develops controlled environment agriculture products and related consumer packaged goods. The company grows and distributes locally grown organic herbs, lettuces, wheatgrass and other fresh produce through greenhouse, hydroponic and vertical growing methods, supported by its Zero-Waste Inspired® farming model, GreenThumb software and self-watering in-store displays.
Recurring company news covers financial results, retail distribution for fresh-cut and potted herbs, greenhouse operations, contract grower relationships, and expansion of shelf-stable and refrigerated nutrition products. Updates also address the company’s Farm to Formula® strategy, ready-to-drink beverage initiatives, packaging and production infrastructure, and branded consumer products such as Vitamin Whey®, Kick. Sports Nutrition and Pulp.
Edible Garden (EDBL) has promoted David Ross to Senior Vice President of Sales and Marketing, effective with this announcement on September 17, 2026.
Ross previously served as Vice President of Sales and Marketing since June 2023 and earlier as Director of Sales and Marketing. He has been credited with helping grow the Company’s fresh herb and produce business, strengthening relationships with major retailers, expanding customer programs, and broadening retail presence.
In his expanded role, Ross will continue to lead sales and marketing and take on greater responsibility for retailer engagement, product positioning, and commercialization of products expected from the Prairie Hills clean-nutrition RTD facility in Webster City, Iowa, supporting the Farm-to-Formula® strategy.
Edible Garden (EDBL) is showcasing its expanding clean nutrition and ready-to-drink (RTD) capabilities at ECRM’s Vitamin, Weight Management & Sports Nutrition Session in Palm Beach Gardens, Florida, held September 14–17, 2026.
The company is meeting one-on-one with retail buyers to present its Farm-to-Formula® strategy, which combines its traditional controlled environment agriculture (CEA) produce business, plant science partnerships, and the expansion of its Prairie Hills facility in Iowa into a dedicated clean nutrition RTD manufacturing hub. Edible Garden is highlighting its ability to develop differentiated, clean-label, shelf-stable branded and private-label products and is featuring its Kick. Sports Nutrition line alongside its Vitamin Way® and Vitamin Whey® protein powders as part of a broader push into higher-value nutrition and functional beverage categories.
Edible Garden (EDBL) will participate in ECRM’s Vitamin, Weight Management & Sports Nutrition Session at the PGA National Resort & Spa in Palm Beach Gardens, Florida, on September 14–17, 2026.
The event connects brands with retail buyers through curated, one-on-one meetings focused on product discovery, category planning, and potential commercial partnerships. Edible Garden will highlight its Kick. Sports Nutrition line of clean-label, performance-focused products and its expanding private-label ready-to-drink (RTD) offerings, aligned with its Farm-to-Formula® strategy and push into higher-value nutrition and functional beverage categories.
Edible Garden (EDBL) began shipping what it believes is the CEA industry’s first verified USDA Organic basil to Wakefern Food Corp. for exclusive distribution to participating ShopRite stores ahead of Labor Day weekend.
The basil is grown using Edible Garden’s controlled environment agriculture platform and localized supply-chain model, aiming to provide consistent, high-quality, year-round organic herbs. It is produced under USDA National Organic Program standards and independently verified by an accredited organic certifier. The program leverages Wakefern’s backhaul logistics network to enhance supply-chain efficiency, reduce food miles, and support Edible Garden’s Zero-Waste Inspired® mission while expanding its organic fresh herb offering with a major retail partner.
Edible Garden (EDBL) has regained compliance with Nasdaq Listing Rule 5550(a)(2), which requires a minimum closing bid price of at least $1.00 per share.
Nasdaq’s confirmation follows a July 27, 2026 Nasdaq Hearings Panel decision granting continued listing, conditional on meeting the minimum bid price requirement. The company states that this allows management to focus on executing its Farm-to-Formula® growth strategy, including expansion of the Webster City facility into ready-to-drink manufacturing and growth in higher-margin, shelf-stable nutrition categories.
The Panel will retain jurisdiction over Edible Garden’s listing through November 23, 2026, and the company will be under a Mandatory Panel Monitor for one year from August 31, 2026. During this period, any renewed noncompliance with the minimum bid price rule would lead Nasdaq Staff to issue a delisting determination, although the company could appeal to a Nasdaq Hearings Panel.
Edible Garden (Nasdaq: EDBL) announced it has been awarded an expanded fresh herb program with Target for the upcoming Thanksgiving-through-New Year holiday season, one of the category’s key selling periods. The program focuses on core herbs such as rosemary, sage, thyme, parsley and poultry blends.
According to Edible Garden, the company is coordinating closely with Target on assortment, production planning, packaging, merchandising, logistics and replenishment, leveraging its vertically integrated facilities, contract grower network, demand-planning capabilities and GreenThumb 2.0 technology. Management highlighted a fulfillment rate of over 98% during last year’s Thanksgiving period as a key performance indicator.
Edible Garden (Nasdaq: EDBL) appointed Tetra Pak veteran Ernesto Insignares, MBA, as Senior Project Manager to help lead development and execution of the Prairie Hills ready-to-drink clean nutrition facility in Webster City, Iowa. According to the company, Insignares brings extensive capital project and beverage manufacturing experience.
Edible Garden is transforming the approximately 400,000-square-foot Prairie Hills site into a high-capacity hub using advanced Tetra Pak processing and packaging. At full capacity, it is expected to manufacture over 100 million beverage units annually for branded, private-label and strategic partner products, supporting the Farm-to-Formula strategy.
Edible Garden (Nasdaq: EDBL) and agricultural innovation company Square Roots announced a strategic product development partnership to create next-generation, clean-label functional ready-to-drink beverages. The collaboration combines Square Roots' controlled-environment agriculture and plant science capabilities with Edible Garden's Farm-to-Formula® platform and Tetra Pak® aseptic manufacturing.
Square Roots will identify and cultivate nutrient-dense crops optimized for naturally occurring bioactive compounds, while Edible Garden will convert these into premium functional beverages. Initial concepts are expected to target cognitive wellness, metabolic health, healthy aging, GLP-1 support and performance nutrition, with future commercialization supported by Edible Garden's Prairie Hills facility in Iowa.
Edible Garden (Nasdaq: EDBL) appointed Jon Gutoski as Chief Financial Officer, effective August 17, 2026. He succeeds Kostas Dafoulas, who served as Interim CFO since January 2024 and resigned from that role effective August 14, 2026 to pursue other interests.
According to the company, Gutoski previously served as Edible Garden’s Controller since June 2026 and brings extensive experience in financial leadership, corporate governance, and operational finance from roles at NOW CFO, Design House Corp., Merck KGaA, LaBudde Group, Kerry Foods, and PwC. As CFO, he will oversee financial strategy, accounting, reporting, treasury, and internal controls, working with the leadership team and Board to support growth and long-term strategy.
Edible Garden (Nasdaq: EDBL) reported second quarter 2026 revenue of $3.6 million, up 12.8% year over year, with total sales rising 31.2%, driven mainly by strong growth in its cut herb and broader herb and condiment portfolios across existing and new retail customers.
Category growth included cut herbs up 42%, potted herbs up 11.3%, International Vitamins up 50%, and condiments up 594.7%. Gross profit was $0.6 million, while selling, general and administrative expenses declined 21.5% to $3.1 million. Net loss improved to $3.3 million from $4.0 million a year earlier.
The company advanced its Farm-to-Formula® RTD nutrition strategy, completing prototype production with Tetra Pak and progressing development of its Prairie Hills facility, which is expected to provide capacity for more than 100 million shelf-stable beverage units annually. Edible Garden also expanded distribution with major retailers, including a new fresh-cut herb award at a Target Midwest distribution center.