Home Bistro, Inc. Commences Meal Shipments From “Top Chef All-Star” Richard Blais

Rhea-AI Summary

Home Bistro (OTC PINK: HBIS) announced the launch of meals inspired by celebrity chef Richard Blais, known for his role on Top Chef All-Stars. The company aims to leverage Blais's social media following of nearly one million to attract customers. With this roll-out, Home Bistro now offers four lines of celebrity chef meals, including future launches from Ayesha Curry and Roblé Ali. CEO Zalmi Duchman highlighted ongoing discussions for additional culinary partnerships, targeting at least ten unique offerings by the end of 2022.

Positive

• Launch of meals from celebrity chef Richard Blais could enhance brand visibility and attract new customers.
• Home Bistro is expanding its offerings with additional celebrity chefs, indicating potential growth.
• The company is actively engaging with popular chefs, suggesting a strong promotional strategy.

Negative

• None.

MIAMI BEACH, FL / ACCESSWIRE / January 4, 2022 / Home Bistro, Inc. (OTC PINK:HBIS) ("Home Bistro" or the "Company") a leading online platform that offers celebrity chef-inspired, gourmet ready-made and lifestyle meals, today announced it has begun shipping meals inspired by "Top Chef All-Star" Richard Blais.

Zalmi Duchman, Home Bistro CEO stated, "We are excited to continue our momentum and start the New Year off with the roll out of unique and delicious meal selections from Chef Richard. With almost one million followers on his combined social media, I believe his current fans as well as new customers alike will be as equally excited that they can now order his Home Bistro delivered meals."

He added, "With Chef Richard's meals now available on online, Home Bistro offers a total of four lines of celebrity chef meals, with celebrity chefs Ayesha Curry and Roblé Ali currently in development, and scheduled to launch soon. We also continue in our discussions with other celebrity chefs and hope to have a total of at least ten unique offerings by the end of 2022."

About Richard Blais

Richard Blais is a successful chef, restaurateur, James Beard nominated cookbook author and television personality. Blais, widely recognized as the first winner of Bravo's Top Chef All-Stars and recently announced co-star of the new Gordon Ramsay / FOX cooking competition, Next Level Chef, went on to graduate from the Culinary Institute of America and trained at The French Laundry, Daniel, Chez Panisse, and el Bulli. Most recently, he opened Ember & Rye at the newly renovated Park Hyatt Aviara in Carlsbad, California and took on the role of Culinary Director at the newly opened San Diego Symphony performance space, The Rady Shell at Jacobs Park.

Blais currently owns and operates Trail Blais, a forward-thinking culinary consulting company that has consulted on, designed, and operated popular eateries across the country. Trail Blais also advises national brands on menu creativity, ideation and employee training sessions. He is the James Beard Award-nominated author of Try This at Home: Recipes from My Head to Your Plate, as well as his second cookbook, So Good. In addition, Blais hosts, "Food Court," a high-energy, game-show-style podcast, which is climbing the charts in both comedy and culinary.

When not on set, in the kitchen or at home with his family, Blais may be found traveling cross country performing his live "stand up cooking" show to enthusiastic audiences nationwide. For further information please visit http://www.richardblais.net/.

About Home Bistro, Inc.

Home Bistro is a leading online platform, www.homebistro.com, that provides for the creation, production, and distribution of direct-to-consumer, heat-to-eat, celebrity chef inspired gourmet meals, which currently include inspirations developed by "Iron Chef" Cat Cora, "Hungry Fan" Chef Daina Falk, "Master Chef" Claudia Sandoval, "Top-Chef All-Star" Richard Blais and soon to launch celebrity chefs Ayesha Curry and Roblé Ali.

Home Bistro's Model Meals lifestyle brand www.modelmeals.com is a Whole30 and Paleo approved, ready-to-eat, meal prep service, offering a weekly rotating menu that is prepared by professional chefs, using only the highest quality ingredients available, sourced responsibly and locally, and delivered in sustainable, eco-friendly packaging.

Forward-Looking Information

This news release contains forward-looking statements and forward-looking information within the meaning of applicable securities laws. These statements relate to future events or future performance. All statements other than statements of historical fact may be forward-looking statements or information. Generally, forward-looking statements and information may be identified by the use of forward-looking terminology such as "plans", "expects" or "does not expect", "proposed", "is expected", "budgets", "scheduled", "estimates", "forecasts", "intends", "anticipates" or "does not anticipate", or "believes", or variations of such words and phrases, or by the use of words or phrases which state that certain actions, events or results may, could, would, or might occur or be achieved. More particularly and without limitation, this news release contains forward-looking statements and information concerning the Company's growth objectives and industry outlook (as described herein). Forward-looking statements consist of statements that are not purely historical, including any statements regarding beliefs, plans, expectations or intentions regarding the future. These forward-looking statements include, among others, statements about the Company's future financial performance, the impact of management changes, any organizational restructuring and the sufficiency of capital resources to fund its ongoing operating requirements; statements about the Company's expectations regarding the capitalization, resources and ownership structure; and any other statements other than statements of historical fact. Actual results or events could differ materially from the plans, intentions and expectations disclosed in the forward-looking statements that the Company makes due to a number of important factors, including (i) risks related to the combined entity's access to existing capital and fundraising prospects to fund its ongoing operations, and (ii) other business effects, including the effects of industry, market, economic, political or regulatory conditions, future exchange and interest rates, and changes in tax and other laws, regulations, rates and policies, including the impact of COVID-19 on the broader market. Readers are cautioned not to place undue reliance on forward-looking statements, as there can be no assurance that the plans, intentions or expectations upon which they are based will occur. By their nature, forward-looking statements involve numerous assumptions, known and unknown risks and uncertainties, both general and specific that contribute to the possibility that the predictions, estimates, forecasts, projections and other forward-looking statements will not occur.

The forward-looking statements contained in this press release are made as of the date of this press release. Except as required by law, the Company disclaims any intention and assumes no obligation to update or revise any forward-looking statements, whether as a result of new information, future events or otherwise. Detailed information regarding factors that may cause actual results to differ materially from the results expressed or implied by statements in this press release relating to the Company may be found in the Company's periodic filings with the Securities and Exchange Commission, including the factors described in the sections entitled "Risk Factors", copies of which may be obtained from the SEC's website at www.sec.gov. Additionally, the Company undertakes no obligation to comment on the expectations of, or statements made by, third parties in respect of the matters discussed above.

Contact:

Zalmi Duchman, CEO
zalmi@homebistro.com
Ph: 631.694.1111

SOURCE: Home Bistro, Inc.

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FAQ

What is Home Bistro's latest announcement regarding Richard Blais?

Home Bistro announced the launch of meals inspired by celebrity chef Richard Blais, starting to ship them as of January 4, 2022.

How many celebrity chef meal lines does Home Bistro currently offer?

Home Bistro currently offers four lines of celebrity chef meals, including those from Richard Blais.

Who are the other celebrity chefs Home Bistro is partnering with?

Home Bistro plans to launch meals from Ayesha Curry and Roblé Ali, with discussions for more partnerships ongoing.

What is the potential impact of Richard Blais's meals on Home Bistro's sales?

The introduction of meals from Richard Blais is expected to enhance Home Bistro's brand visibility and attract new customers, leveraging his existing social media following.