Welcome to our dedicated page for Barfresh Food Group news (Ticker: BRFH), a resource for investors and traders seeking the latest updates and insights on Barfresh Food Group stock.
Barfresh Food Group Inc develops, manufactures, and distributes ready-to-blend frozen beverages, including smoothies, shakes, and frappes for restaurant chains and the foodservice industry. The company's proprietary, patented system uses portion-controlled pre-packaged beverage ingredients that deliver freshly made frozen beverages that are quick, cost-efficient, and without waste. Barfresh provides both a single-serve solution and a bulk format solution, ideal for high-volume locations. It has seven flavors available as part of its standard line: vanilla shake, Caribbean smoothie, triple berry smoothie, caramel macchiato frappe, strawberry banana smoothie, mocha frappe, and mango burst smoothie. The company also has the development capabilities to deliver custom flavors.
Barfresh Food Group (Nasdaq: BRFH) announced significant expansion in the Northeast U.S. K-12 education channel, adding over 700 schools serving approximately half a million students. The expansion includes Pennsylvania's largest school district with 200,000+ students across 300+ schools.
The company is implementing its Twist & Go™ smoothies in breakfast programs, while some districts are testing the new Pop & Go™ 100% Juice Freeze Pops for lunch menus. Notably, lunch menu placement typically generates 3-5 times higher volume compared to breakfast placements.
In testing at Pennsylvania's largest school district, all three Pop & Go™ flavors ranked first, second, and third among all new lunch menu items tested, achieving the highest overall scores. The rollouts will continue across the 700+ schools in the coming months and into the 2026 school year.
Barfresh Food Group (Nasdaq: BRFH) has announced significant expansion in the West Coast education market, securing partnerships with over 1,400 new schools. A key partnership includes Revolution Foods, California's second-largest school meal provider, serving approximately 900 schools and 200,000 meals daily across California and Nevada.
Revolution Foods is now incorporating Barfresh's Twist & Go™ smoothies into their breakfast menus. The company's current penetration stands at approximately 4.5% of the total U.S. education market, not including their new Pop & Go™ product line. The expansion demonstrates strong market acceptance of Barfresh's better-for-you beverage products, which meet federal nutritional guidelines while maintaining appeal among students.
Barfresh Food Group (Nasdaq: BRFH), a provider of frozen, ready-to-blend and ready-to-drink beverages, has announced its participation in the 27th annual ICR Conference taking place from January 13-15, 2025, in Orlando, FL.
The company's management team is scheduled to deliver their presentation on Monday, January 13, 2025, at 3:30 PM Eastern Time. In addition to the presentation, management will be available for one-on-one meetings throughout the conference duration. Interested parties can find conference information and registration details at www.icrconference.com.
Barfresh Food Group reported record Q3 2024 results with revenue of $3.6 million, up 40% year-over-year, and gross margin of 35%. The company achieved an adjusted gross margin of 38%, driven by favorable product mix and pricing actions. Despite increased expenses, Barfresh expects positive Adjusted EBITDA in Q4 2024. The company launched its new Pop & Go™ product in the education channel and expanded co-manufacturing capacity, covering over 95% of the country. Net loss for Q3 2024 was $513,000, compared to $476,000 in Q3 2023. The company secured a $1.5 million receivables financing facility and maintains approximately $2.1 million in cash and accounts receivable.
Barfresh Food Group Inc. (Nasdaq: BRFH), a provider of frozen, ready-to-blend and ready-to-drink beverages, has announced a business update call scheduled for Thursday, October 24, 2024, at 1:30 pm Pacific Time (4:30 pm Eastern Time). Investors and interested parties can participate through various means:
1. North American listeners can dial (877) 407-4018
2. International listeners can dial (201) 689-8471
3. A simultaneous webcast will be available on the company's website at www.barfresh.com in the Investors-Presentations section
A telephonic playback will be available approximately two hours after the call concludes, lasting until Thursday, November 7, 2024. The replay can be accessed by dialing (844) 512-2921 in North America or (412) 317-6671 internationally, using passcode 13748982. A webcast replay will also be available for approximately 30 days following the call.
Barfresh has started selling its new 100% juice freeze pop, Pop & Go™, to the education channel, with revenue expected to begin in Q4 2024. The product contains half a cup of fruit juice, no added sugars, preservatives, artificial flavors, or colors, and complies with USDA reimbursable meal programs and Smart Snack standards. This launch complements Barfresh's existing school offerings. Preliminary figures indicate record Q3 2024 revenue of over $3.6 million, a 40% year-over-year increase, driven by increased production capacity and customer wins. CEO Riccardo Delle Coste highlighted the product's potential to significantly contribute to revenue, initially targeting school lunch menus but with plans to expand into other foodservice and retail channels. Detailed financial results and further information on Pop & Go™ will be discussed in the upcoming Q3 business update call.
Barfresh Food Group Inc. (BRFH) reported Q2 2024 results with revenue of $1.5 million and gross margins of 35%. The company expects record Q3 2024 revenue, with orders already over $2.2 million, up 40% year-over-year. Barfresh has secured three new co-manufacturing locations, increasing production capacity by 400% to over 120 million units annually. The company launched 100% Juice Freeze Pops in the education channel and expects to achieve record annual revenue in FY 2024 with improved margins. Despite a net loss of $1.0 million in Q2, Barfresh anticipates positive Adjusted EBITDA in the second half of FY 2024.
Barfresh Food Group Inc. (Nasdaq: BRFH), a provider of frozen, ready-to-blend and ready-to-drink beverages, has secured non-recourse non-dilutive litigation financing for its ongoing lawsuit. The company received multiple funding offers based on the merits of its legal case, which was filed on November 10, 2022. Barfresh has partnered with a well-known alternative asset investment firm and its litigation counsel, Boesch Law Group, to provide this financing.
Over the past two years, Barfresh has spent approximately $300,000 on this lawsuit, which has impacted its operating margins. The new financing arrangement eliminates the need for additional cash from the company to fund the pending lawsuit, potentially improving its financial position.
Barfresh Food Group (Nasdaq: BRFH), a provider of frozen, ready-to-blend and ready-to-drink beverages, has announced a business update call scheduled for August 14, 2024 at 1:30 pm Pacific Time (4:30 pm Eastern Time). Investors and interested parties can participate through various channels:
1. North American listeners can dial (877) 407-4018
2. International listeners can dial (201) 689-8471
3. A simultaneous webcast will be available on the company's website
A telephonic playback will be accessible until August 28, 2024, and a webcast replay will be available for approximately 30 days following the call. This update provides an opportunity for stakeholders to gain insights into Barfresh's current business status and future plans.
Barfresh Food Group Inc. (Nasdaq: BRFH) has announced a significant expansion in its production capacity, adding a new co-manufacturing location primarily dedicated to producing their recently launched Pop & Go™ Freeze Pops. This new facility increases their annual production capacity by 50 million units, with potential for further expansion.
With the addition of three new third-party locations in the last month, Barfresh has boosted its total annual production capacity to over 120 million units. This strategic move aims to meet current demand, position the company for future growth, and diversify their manufacturing footprint to enhance operational resilience and scalability.
CEO Riccardo Delle Coste emphasized that these expansions, along with key hires and an extended product portfolio, have built a robust foundation for significant revenue expansion, particularly in the education sales channel and other foodservice and retail channels.
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