Introducing OpenTable Icons: a New Destination & Designation for the Best of the Best Restaurants
OpenTable has launched Icons, a new city-specific feature designed to highlight and facilitate bookings at the most sought-after restaurants. The platform curates top hot spots in each city, showing the earliest available reservations. To qualify as an OpenTable Icon, restaurants must meet criteria including recent MICHELIN stars, James Beard Foundation awards, positive reviews, celebrated chefs, and strong diner interest.
Icons is currently live with over 100 restaurants in 9 major cities across North America, including Boston, Chicago, Dallas, Miami, Los Angeles, San Diego, San Francisco, Toronto, and Washington, D.C. Houston and New York City are set to join later this month. The feature aims to enhance the dining experience by simplifying the search for award-winning and in-demand restaurants.
- Launch of Icons feature to highlight top restaurants in major cities
- Expansion to 9 cities with over 100 featured restaurants
- Plans to add Houston and New York City later this month
- Potential to increase bookings for high-end restaurants
- None.
Icons is live in
To earn the designation of an OpenTable Icon, restaurants must meet criteria including accolades like recently earned MICHELIN stars and James Beard Foundation awards and nominations, positive diner and critic reviews, celebrated chefs, and strong diner interest, among other factors.
"With Icons you can easily see the soonest you can get a table at award-winning and in-demand restaurants," said Debby Soo, CEO of OpenTable. "We want to help all diners experience these incredible restaurants – enhancing the search experience is just the beginning."
Icons is live with 100+ restaurants in
"It's a privilege to be a part of Icons and to be featured alongside some of the restaurants I admire most in
OpenTable will continue to unveil and spotlight additional Icons throughout the year. The inaugural class of Icons includes:
Boston's Eastern Standard, Mahaniyom, The Nautilus, Pammy's, and Uni; for the full list, visit OpenTable Icons Boston.Chicago's Avec, Boka, Elske, Sepia, and Virtue; for the full list, visit OpenTable Icons Chicago.Dallas-Fort Worth's José, Nick and Sam's Steakhouse, Quarter Acre, Roots Southern Table, and Town Hearth; or the full list, visit OpenTable Icons Dallas.Los Angeles's Bestia, Gjelina, Kato, Maude, Petit Trois,Providence , and Vespertine; for the full list, visit OpenTable Icons Los Angeles.Miami's Ariete, L'Atelier de Joël Robuchon, MILA, Sereia, and Stubborn Seed; for the full list, visit OpenTable Icons Miami.San Diego's Addison, Animae, Born & Raised, Jeune et Jolie and Marisi; for the full list, visit OpenTable Icons San Diego.San Francisco's Commis, Four Kings, House of Prime Rib, Niku Steakhouse, and State Bird Provisions; for the full list, visit OpenTable Icons San Francisco.Toronto's Alo, Don Alfonso 1890, Enigma, Osteria Giulia, and Quetzal; for the full list, visit OpenTable Icons Toronto.Washington D.C.'s Jônt, Moon Rabbit, Service Bar, The Dabney, and Xiquet by Danny Lledó; for the full list, visit OpenTable IconsWashington, D.C.
To explore OpenTable Icons, visit opentable.com/blog/c/opentable-icons/
About OpenTable
OpenTable, a global leader in restaurant tech and part of Booking Holdings, Inc. (NASDAQ: BKNG), helps more than 60,000 restaurants worldwide fill 1.7 billion seats a year. OpenTable's world-class technology empowers restaurants to focus on what matters most – their team, their guests, and their bottom line – while enabling diners to discover and book the perfect restaurant for every occasion.
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SOURCE OpenTable, Inc.
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