Home Chef Forecasts Six Home Cooking Trends for 2025
Home Chef, the leading meal delivery service, has revealed six major home cooking trends for 2025 based on customer insights and industry expertise. The trends include: low-effort, high-reward meals; increased focus on value amid rising food costs; conscious comfort foods that balance wellness with familiar flavors; demand for protein-packed and fiber-filled options; expanded seafood variety beyond traditional choices; and growing interest in diverse global spicy condiments.
The company's 2024 review highlights include creating over 1,500 new recipes, launching 8 culinary partnerships, and adding hundreds of new ingredients to their pantry. Their most popular new addition was Shrimp Étouffée, while the Swiss-Crusted Chicken with Chocolate Lava Cake was the most-ordered recipe-dessert combination.
Home Chef, il principale servizio di consegna di pasti, ha svelato sei importanti tendenze nella cucina domestica per il 2025, basate su intuizioni dei clienti e competenze del settore. Le tendenze includono: piatti a basso impegno e alta ricompensa; maggiore attenzione al valore in un contesto di aumento dei costi alimentari; cibi comfort consapevoli che equilibrano il benessere con sapori familiari; richiesta di opzioni ricche di proteine e fibre; varietà di frutti di mare ampliata oltre le scelte tradizionali; e crescente interesse per condimenti piccanti globali e diversi.
I punti salienti della revisione 2024 dell'azienda includono la creazione di oltre 1.500 nuove ricette, il lancio di 8 collaborazioni culinarie e l'aggiunta di centinaia di nuovi ingredienti nella loro dispensa. Il loro nuovo arrivo più popolare è stata la Étouffée di Gamberi, mentre il Pollo Crosta Svizzera con Tortino al Cioccolato è stato il miglior abbinamento ricetta-dessert ordinato.
Home Chef, el principal servicio de entrega de comidas, ha revelado seis grandes tendencias de cocina en casa para 2025 basadas en la información de los clientes y la experiencia de la industria. Las tendencias incluyen: comidas de bajo esfuerzo y alta recompensa; mayor enfoque en el valor en medio del aumento de los costos de alimentos; comidas reconfortantes conscientes que equilibran el bienestar con sabores familiares; demanda de opciones ricas en proteínas y fibras; variedad de mariscos ampliada más allá de las elecciones tradicionales; y creciente interés en condimentos picantes globales y diversos.
Los puntos destacados del informe 2024 de la compañía incluyen la creación de más de 1,500 nuevas recetas, el lanzamiento de 8 asociaciones culinarias y la adición de cientos de nuevos ingredientes a su despensa. Su nueva adición más popular fue el Étouffée de Camarones, mientras que el Pollo con Costra Suiza y el Pastel de Lava de Chocolate fue la combinación de receta y postre más solicitada.
Home Chef, 주요 밀키트 배달 서비스는 고객 인사이트와 업계 전문성을 바탕으로 2025년을 위한 여섯 가지 주요 가정 요리 트렌드를 발표했습니다. 트렌드는 다음과 같습니다: 노력은 적고 보상은 큰 식사; 상승하는 식품 비용 속에서 가치에 대한 초점 증가; 정신적 안정을 주는 음식으로 건강과 친숙한 맛의 균형을 맞추는 것; 단백질과 섬유소가 풍부한 옵션에 대한 수요; 전통적인 선택을 넘어서는 해산물 다양성 확대; 세계 여러 나라의 다양한 매운 조미료에 대한 관심 증가.
회사의 2024년 리뷰 하이라이트에는 1,500개 이상의 새로운 레시피를 작성하고, 8개의 요리 제휴를 시작하며, 수백 개의 새로운 재료를 그들의 팬트리에 추가한 것 등이 포함됩니다. 가장 인기 있는 새로운 추가 메뉴는 새우 에투페였고, 스위스 크러스트 치킨과 초콜릿 용암 케이크가 가장 많이 주문된 레시피-디저트 조합이었습니다.
Home Chef, le service de livraison de repas leader, a révélé six grandes tendances de cuisine à domicile pour 2025, basées sur des connaissances clients et une expertise sectorielle. Les tendances incluent : repas faciles avec un haut rendement; accent accru sur la valeur en période de montée des coûts alimentaires; aliments réconfortants conscients qui allient bien-être et saveurs familières; demande pour des options riches en protéines et en fibres; variété de fruits de mer élargie au-delà des choix traditionnels; et intérêt croissant pour les condiments épicés mondiaux et divers.
Les points forts de l'analyse 2024 de l'entreprise incluent la création de plus de 1 500 nouvelles recettes, le lancement de 8 partenariats culinaires et l'ajout de centaines de nouveaux ingrédients à leur garde-manger. Leur nouvelle addition la plus populaire était le Shrimp Étouffée, tandis que le Poulet Croûté Suisse avec Gâteau de Chocolat Lava était la combinaison recette-dessert la plus commandée.
Home Chef, der führende Lebensmittel-Lieferservice, hat sechs wichtige Trends im Home Cooking für 2025 bekannt gegeben, die auf Kundenbewertungen und Branchenexpertise basieren. Zu den Trends gehören: geringem Aufwand und hohem Ertrag bei den Mahlzeiten; verstärkter Fokus auf Wert in Zeiten steigender Lebensmittelpreise; bewusstes Comfort Food, das Wellness mit vertrauten Geschmäckern in Einklang bringt; Nachfrage nach proteinreichen und ballaststoffhaltigen Optionen; erweiterte Auswahl an Meeresfrüchten über herkömmliche Varianten hinaus; und wachsendes Interesse an vielfältigen globalen, scharfen Würzmitteln.
Zu den Höhepunkten der Überprüfung des Unternehmens für 2024 gehören die Erstellung von über 1.500 neuen Rezepten, die Gründung von 8 kulinarischen Partnerschaften und die Hinzufügung Hunderter neuer Zutaten zu ihrer Speisekammer. Die beliebteste neue Ergänzung war Shrimp Étouffée, während das Swiss-Crusted Chicken mit Chocolate Lava Cake die häufigste bestellte Rezept-Dessert-Kombination war.
- Recognition as #1 meal delivery service according to Newsweek's Readers' Choice Awards 2024
- Expanded product portfolio with 1,500+ new recipes in 2024
- Launched 8 new culinary partnerships
- Introduced competitive pricing structure with meals as low as $6.99 per serving
- None.
The meal solutions company also shares insights on how home cooks ate this year
"The meal delivery industry isn't only impacted by what consumers are eating, but how they're planning and cooking for mealtime," said Erik Jensen, Home Chef CEO. "We expect 2025 to be a year we'll see demand continue to grow for ultra-convenient cooking routines and ingredient variation, with customers placing value at the center of meal decisions."
2025 HOME COOKING FORECAST
- Low Effort, High Reward: Home cooks are firmly on the other side of pandemic-induced feasts of complex recipes that take hours, and instead are redefining what "convenient" means at mealtime. Not only do consumers crave fast meals but ones that also cut down on other mealtime demands like recipe planning, grocery shopping, and dishes.
- Home Chef addresses the need for maximum convenience with new, simpler-than-ever 5-Ingredient Meals, One-Pot/One-Pan Recipes, Sheet Pan Meals, and 3-minute microwaveable meals from Tempo.
- Home Chef addresses the need for maximum convenience with new, simpler-than-ever 5-Ingredient Meals, One-Pot/One-Pan Recipes, Sheet Pan Meals, and 3-minute microwaveable meals from Tempo.
- Value in View: As rising food costs impact all meal sources, customers are continuing to prioritize value when it comes to their mealtime routines. Meal delivery companies will need to provide competitive and innovative pricing structures to help customers' dollars go further.
The meal delivery industry is well positioned to address this by helping customers reduce household food waste and providing affordable, memorable experiences around the table through exclusive partnerships.- Home Chef's Family Menu was designed for larger households that have value top of mind. The more you order, the more you save, with meals as low as
per serving.$6.99 - Home Chef also brings added value to mealtime with limited-time, exclusive partnerships that offer free gifts with meal deliveries, access to special resources like kitchen hacks, and more!
- Home Chef's Family Menu was designed for larger households that have value top of mind. The more you order, the more you save, with meals as low as
- Conscious Comfort: Though the demand for better-for-you meal options naturally invites ingredient and flavor innovation, many consumers are looking for familiar flavors. Home cooks want to feel that serotonin boost that comes from recognizing a beloved, comforting meal – and even better if they don't have to sacrifice their wellness goals to enjoy it.
- Many of the nourishing, dietitian-approved meals on Tempo's growing menu lean into comforting classics, like Sunday Sauce Meatballs, BBQ Chicken with cornbread pudding, and Old Fashioned Chicken & Noodles with gravy.
- Many of the nourishing, dietitian-approved meals on Tempo's growing menu lean into comforting classics, like Sunday Sauce Meatballs, BBQ Chicken with cornbread pudding, and Old Fashioned Chicken & Noodles with gravy.
- Protein-Packed & Fiber-Filled: With more demand for wellness-minded meals, customers will seek sources of protein and fiber that are not only packed with those essential nutrients, but are delicious too. With the rise of GLP-1 medications, health-conscious consumers will look for foods tied to the body's natural production of GLP-1, which includes higher fiber, higher protein meals.
This increase in demand is supported by recent insights from 84.51°, the market research division of The Kroger Co., which found that high-protein is the number one nutritional benefit for which consumers look while grocery shopping.**- The majority of the ready-to-heat meals on Tempo's menu are both protein-packed and fiber-rich to accommodate this rising priority.
- The majority of the ready-to-heat meals on Tempo's menu are both protein-packed and fiber-rich to accommodate this rising priority.
- Plenty of Fish in the Sea: Customers don't settle for just shrimp and salmon in their seafood rotation anymore. Many home cooks are exploring pescetarian options that were not previously as accessible or familiar, such as mahi mahi, petite scallops, and yellowtail.
- Home Chef will include the above-mentioned seafood, plus others like barramundi and trout, in its menu development and recipe testing in 2025.
- Home Chef will include the above-mentioned seafood, plus others like barramundi and trout, in its menu development and recipe testing in 2025.
- Spice It Up: Customers are going beyond the humble jalapeno to add heat and depth to their everyday cooking. Home cooks are getting more familiar with a variety of pepper-based condiments from across the globe, bringing new layers of heat and flavor to dinner.
- Some examples of fiery flavor enhancers on Home Chef's menu include: sambal, piri piri, gochujang, amarillo, hatch green chiles, and more!
"Our culinary team is constantly evaluating feedback so we can provide menus our customers will love, week after week," said Nigel Palmer, executive R&D chef at Home Chef. "From adding new ingredients to our pantry to crafting recipes that balance familiarity with innovation, we're excited to incorporate customers' latest cravings into the fresh, flavorful meals we deliver to home cooks next year."
HOME CHEF'S 2024 "YEARBOOK"
While gathering insights from the past year, Home Chef also debriefed on the standout dishes and ingredients customers craved this year. To recap the year's eats, Home Chef published its first "Yearbook" – complete with scrumptious superlatives and reflections on the recipes that customers put on their "honor roll" this year.
Some of the foodie fun facts from 2024 include:
- Home Chef crafted more than 1,500 new recipes for Home Chef and Tempo menus
- The most popular new addition: Shrimp Étouffée
- Home Chef launched 8 new culinary partnerships – from Dolly Parton to Bluey
- Hundreds of new ingredients were added to Home Chef's pantry, including beets, ghee, za'atar, harissa, yellowtail, and more
- Home Chef's most-ordered recipe + dessert combo was the Swiss-Crusted Chicken with Chocolate Lava Cake – between gooey cheese and molten chocolate, Home Chef customers like a little indulgence
- Californians ordered the most tacos, Floridians made the most meatloaf, and
Montana got top marks in pizza. To find out which states led among other recipes, peek at our meal map.***
For more delicious data, take a look at the full "yearbook" HERE, and follow along with the year-end recap on Home Chef's Instagram. To try new and tried-and-true recipes, visit HomeChef.com for meal kits and TempoMeals.com for ready-to-heat meals.
* Newsweek's Readers' Choice Awards, 2024
**84.51° research, 2024
*** States featured were in the top 1
About Home Chef
Founded in 2013, Home Chef is the leading meal solutions company with both a retail and online presence. The meal delivery service is available via homechef.com and packaged meal solutions can be found at more than 2,400 stores in the Kroger Family of Companies. Home Chef is committed to bringing ease and convenience to home cooking through simple, delicious meals, so home cooks can enjoy their time at home, both in and out of the kitchen. The
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SOURCE Home Chef
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