International Flavors & Fragrances Inc. - IFF STOCK NEWS

On April 20, 2023, IFF announced the promotion of Trudi Loren to vice president of Global Innovation, Creation and Design, Fine Fragrance. Loren will lead the creative and innovation teams within the Fine Fragrance business unit globally. Her experience spans over 30 years, including significant roles at leading fragrance companies and Estee Lauder. Loren is expected to enhance fragrance R&D innovation and develop new perfumes for the market. Valery Claude, IFF's vice president of Innovation and Creation, expressed confidence in Loren's abilities to elevate the fine fragrance business. IFF, publicly traded on NYSE under the symbol IFF, continues to focus on combining science and art to provide essential solutions across various industries.

On April 19, 2023, IFF announced the launch of its innovative pectin-based technology, VERDIGEL™ SC, enhancing its vegan softgel offerings. This technology aims to cater to rising consumer demand for carrageenan-free supplements, providing manufacturers with a versatile solution without compromising quality or stability. VERDIGEL™ SC only requires the addition of water and a plasticizer, ensuring ease of production. The product aligns with consumer preferences as it is vegan, halal, kosher, and non-GMO, containing no gluten, allergens, or preservatives. IFF will showcase this new technology at Vitafoods Europe in Geneva from May 9-11, highlighting its commitment to meeting evolving customer needs in the nutraceutical sector.

International Flavors & Fragrances (IFF) announces the passing of Dale F. Morrison, Chair of the IFF Board, who died at the age of 74. Morrison had over a decade of experience on the IFF Board, serving as Chair since February 2022. His leadership was pivotal in IFF's global transformation, enhancing its role in the CPG value chain and setting new standards for innovation. Following his retirement due to health issues, Roger W. Ferguson, Jr. has been appointed as the new Board Chair. CEO Frank Clyburn expressed deep sorrow over Morrison's passing and acknowledged his contributions to IFF's strategic direction. Morrison's extensive leadership experience included roles at major companies such as McCain Foods and Campbell Soup Company, and he was recognized for his strategic vision and innovation.

On April 6, 2023, IFF announced a study in collaboration with IRCAM Amplify, exploring the strong connections between sound, smell, emotion, and consumer behavior. The research reveals that sound can elevate purchase intent for scents by 58% in e-commerce contexts, enhancing emotional ties to fragrances. This innovation is positioned to transform online shopping by enabling brands to market new scents digitally, thereby driving business growth. IFF, a leader in scent creation, employs extensive consumer data and AI tools, which, combined with IRCAM's sound design expertise, opens new avenues for scent marketing in various product categories, including home and beauty. The study underscores the potential of a multi-sensory experience to improve user experience and brand engagement.

IFF has successfully achieved a significant milestone in the dietary supplement industry by encapsulating high viscosity liquid and semi-liquid ingredients using its patented SeaGel^® technology. This breakthrough allows for the development of plant-based softgels that rival traditional gelatin products. Notably, IFF has partnered with AQUANOVA AG to encapsulate NovaSOL^® Curcumin in a vegan format, addressing the growing consumer demand for plant-based alternatives. This advancement enhances encapsulation efficiency and is expected to cater to the increasing market for plant-based supplements.

Danisco Animal Nutrition & Health, part of IFF, launched Axtra® PRIME, a new enzyme blend for piglet production aimed at enhancing nutrient digestion and gut health. Available in the U.S., this solution addresses challenges like weaning stress and diet variability, which can negatively impact piglet performance. The blend contains multiple enzymes, including xylanase and protease, and has shown promising results in improving growth rates and overall profitability for producers. IFF continues its commitment to innovative solutions in animal nutrition to support better health outcomes and operational efficiency.

IFF has achieved a breakthrough in encapsulation technology, successfully encapsulating liquid curcumin using its patented SeaGel® in vegan softgel formats. This marks the industry’s first successful application of high viscosity liquid ingredients in plant-based supplements. This innovation allows manufacturers to produce high-quality soft-shell capsules that meet the growing consumer demand for plant-based dietary options.

The collaboration with AQUANOVA AG highlights IFF's commitment to address the challenges faced in developing softgel technology for dietary supplements, expanding the efficacy and application scope of natural ingredients.

International Flavors & Fragrances (IFF) announced that TRC Capital Investment Corporation has made an unsolicited mini-tender offer to purchase up to 1,500,000 shares at $81.60 per share, a 1.4% discount from the March 17 closing price of $82.76. IFF advises shareholders not to tender their shares, as the offer price is below market value and contingent upon several conditions. The offer expires on April 4, 2023, unless extended. IFF does not endorse this bid and highlights that such offers lack the protections outlined by SEC rules. Shareholders are encouraged to consult market prices and seek advice from financial advisors.

Danisco Animal Nutrition & Health, a unit of IFF, launched Axtra® PRIME, an optimized enzyme blend for piglet production, on March 14, 2023, in the U.S.. This product aims to enhance nutrient digestion, improving gut health and piglet performance during critical early growth stages. The blend includes xylanase, beta-glucanase, alpha-amylase, and protease enzymes, tailored to address challenges like weaning stress and dietary variability that can impact feed efficiency. Research demonstrates significant benefits of this enzyme formulation on piglet growth and producer profitability.