Dine Brands Global, Inc. Prices $500 Million Securitized Financing Facility
Dine Brands Global, Inc. (NYSE: DIN) has announced a purchase agreement for the issuance of $500 million in Series 2023-1 Class A-2 Fixed Rate Senior Secured Notes with a 7.824% interest rate, maturing in June 2029. These notes will be secured by cash flows from franchise and rental assets of Applebee’s and IHOP. Proceeds will refinance existing Series 2019-1 notes and cover issuance costs. As of March 29, 2023, $585 million remains outstanding under the 2019-1 notes. The transaction is expected to close around April 17, 2023, pending certain conditions.
- Successfully raising $500 million through new senior secured notes.
- Interest rate of 7.824% offers relatively stable financing options.
- Funds intended for refinancing existing debt, potentially lowering interest expenses.
- Existing principal balance of $585 million on Series 2019-1 notes remains significant.
- Refinancing may indicate prior struggles with debt repayment.
The New Notes are expected to be issued by the Co-Issuers in a privately placed securitization. The Co-Issuers and their subsidiaries own substantially all of the Applebee’s and IHOP domestic franchising, rental and financing assets and will use the cash flows generated from these assets to make interest and principal payments on the New Notes.
The net proceeds of the sale of the New Notes, along with cash on hand, are anticipated to be used to repay any outstanding amounts under the Corporation’s existing Series 2019-1 Class A-2-I, Fixed Rate Senior Secured Notes (the “2019-1 Refinancing Notes”) in full and to pay fees and expenses incurred in connection with the issuance of the New Notes. The Series 2019-1 Class A-2-II, Fixed Rate Senior Secured Notes and the Series 2022-1 Class A-1, Variable Funding Senior Notes are not being refinanced at this time.
As of
The closing of the transactions referenced above is expected to be on or around
This press release does not constitute an offer to sell or the solicitation of an offer to buy the New Notes or any other security. The New Notes have not been, and will not be, registered under the Securities Act of 1933, as amended (the “Securities Act”), or any state securities laws, and may not be offered or sold in
About
Based in
Forward-Looking Statements
Statements contained in this press release may constitute forward-looking statements within the meaning of Section 27A of the Securities Act of 1933, as amended, and Section 21E of the Securities Exchange Act of 1934, as amended. You can identify these forward-looking statements by words such as “may,” “will,” “would,” “should,” “could,” “expect,” “anticipate,” “believe,” “estimate,” “intend,” “plan,” “goal” and other similar expressions. These statements involve known and unknown risks, uncertainties and other factors, which may cause actual results to be materially different from those expressed or implied in such statements. These factors include, among other things: uncertainty regarding the duration and severity of the ongoing COVID-19 pandemic (including the emergence of variant strains) and its ultimate impact on our business; general economic conditions; our level of indebtedness; compliance with the terms of our securitized debt; our ability to refinance our current indebtedness or obtain additional financing; our dependence on information technology; potential cyber incidents; the implementation of restaurant development plans; our dependence on our franchisees; the concentration of our Applebee’s franchised restaurants in a limited number of franchisees; the financial health of our franchisees, including any insolvency or bankruptcy; credit risks from our IHOP franchisees operating under our previous IHOP business model in which we built and equipped IHOP restaurants and then franchised them to franchisees; insufficient insurance coverage to cover potential risks associated with the ownership and operation of restaurants; our franchisees’ and other licensees’ compliance with our quality standards and trademark usage; general risks associated with the restaurant industry; potential harm to our brands’ reputation; risks of food-borne illness or food tampering; possible future impairment charges; trading volatility and fluctuations in the price of our stock; our ability to achieve the financial guidance we provide to investors; successful implementation of our business strategy; the availability of suitable locations for new restaurants; shortages or interruptions in the supply or delivery of products from third parties or availability of utilities; the management and forecasting of appropriate inventory levels; development and implementation of innovative marketing and use of social media; changing health or dietary preference of consumers; risks associated with doing business in international markets; the results of litigation and other legal proceedings; third-party claims with respect to intellectual property assets; delivery initiatives and use of third-party delivery vendors; our allocation of human capital and our ability to attract and retain management and other key employees; compliance with federal, state and local governmental regulations; risks associated with our self-insurance; natural disasters or other serious incidents; our success with development initiatives outside of our core business; the adequacy of our internal controls over financial reporting and future changes in accounting standards; and other factors discussed from time to time in the Corporation’s Annual and Quarterly Reports on Forms 10-K and 10-Q and in the Corporation’s other filings with the
View source version on businesswire.com: https://www.businesswire.com/news/home/20230330005246/en/
Investor Contact
Vice President, Investor Relations
(818) 637-3632
Brett.Levy@dinebrands.com
Media Contact
Sr. Vice President,
Susan.Nelson@dinebrands.com
Source:
FAQ
What are the details of Dine Brands' new senior secured notes?
When is the expected closing date for Dine Brands' new notes issuance?
What will the proceeds from the new notes be used for?
What is the current principal balance of Dine Brands' existing notes?