Healthy for Life® 20 by 20 Marks Five Year Milestone by Reporting on Healthy Menu Innovation and Announcing Expanded Nutrition Education

Rhea-AI Summary

Aramark and the American Heart Association celebrated the five-year anniversary of their Healthy for Life® 20 By 20 initiative aimed at improving American health through better nutrition. The initiative has achieved a 20% average reduction in calories, saturated fat, and sodium in meals and a 20% increase in fruits, vegetables, and whole grains served. These results highlight the collaboration's commitment to enhancing public health and nutrition education.

Positive

• Achieved a 20% average reduction in calories, saturated fat, and sodium across menus.
• Reported a nearly 20% increase in fruits, vegetables, and whole grains served.

Negative

• None.

Aramark, the largest U.S. based food service company, and the American Heart Association, the leading voluntary health organization devoted to a world of longer, healthier lives, reported the five year results from their Healthy for Life^® 20 By 20 initiative, created to help improve the health of all Americans through better nutrition and lifestyle habits.

Aramark and the American Heart Association marked the five-year milestone of their Healthy For Life® 20 By 20 initiative, created to help improve the health of all Americans through better nutrition and lifestyle habits, by reporting on healthy menu innovation and announcing expanded nutrition education, for National Nutrition Month (March). (Photo: Business Wire)

Since 2015, Healthy for Life^® 20 By 20 has helped millions of people lead healthier lives. The health impact report highlights the innovative approach and results achieved, including:

• Delivering a 20% average reduction in calories, saturated fat and sodium, and almost 20% increase in fruits, vegetables and whole grains across menus s

FAQ

What are the key results of the Healthy for Life® 20 By 20 initiative by Aramark and the American Heart Association?

The initiative reported a 20% average reduction in calories, saturated fat, and sodium, along with a nearly 20% increase in fruits, vegetables, and whole grains served.

When was the Healthy for Life® 20 By 20 initiative launched?

The initiative was launched in 2015.

What is the goal of the Healthy for Life® 20 By 20 initiative?

The goal is to improve the health of Americans through better nutrition and lifestyle habits.

Who are the partners in the Healthy for Life® 20 By 20 initiative?

The partners are Aramark and the American Heart Association.

What event coincides with the announcement of the five-year results of the initiative?

The announcement coincides with National Nutrition Month in March.