The Very Good Butchers Unveils New Butcher’s Select Line of Gluten and Soy-Free Plant-Based Meats
The Very Good Butchers, a brand under The Very Good Food Company, has launched its premium Butcher’s Select line featuring gluten-free and soy-free plant-based sausages, meatballs, and burgers. The products include minimally processed ingredients such as pea protein and organic vegetables, aimed at enhancing taste and nutrition. The company anticipates a full launch in the fall, catering to the growing demand for plant-based foods, highlighted by a 27% sales increase to $7 billion in 2020. This move aims to attract the 30% of Americans avoiding gluten while promoting sustainable practices.
- Launch of Butcher's Select line to cater to growing plant-based food market.
- Products made from simple, wholesome, and minimally processed ingredients.
- Potential to attract the 30% of Americans who avoid gluten.
- Utilization of 90% renewable packaging aligns with sustainability trends.
- None.
Carefully crafted Butcher's Select range packs an extra meaty taste and texture while using simple ingredients
The Very Good Butchers Unveils New Butcher’s Select Line of Gluten and Soy-Free Plant-Based Meats (Photo: Business Wire)
According to SPINS data released by the
“We created The Very Good Butchers brand to prove to consumers that making very good food choices doesn’t mean sacrificing taste or quality,” said
The new Butcher’s Select line includes:
- Flippin’ Good Burger: Gluten-free and taste-heavy, these thyme-infused burgers contain 19g of protein. BBQ or pan fry as you would a “normal” burger, even though these beauties are anything but.
-
Cajun Sausage: Jalapenos, green bell peppers, organic veggies and 14g of protein combine for a rustic Cajun sausage that puts you right in the heart of ‘ole
Louisiana . - Bratwurst Sausage: Boasting 15g of protein, these German-inspired links are a distinctly European blend of veggies, fava beans, and paprika that will be an instant favorite.
- MMM...Meatballs: Finally, an Italian plant-based meatball that’s bellissimo, tasty and with perfect bite and texture. With 17g of protein per serving, these spheres of delight can be easily cooked up with your favorite sauce for a truly authentic classic.
- Breakfast Sausage: Get your day off to a very good start with these breakfast sausages made with the ideal combo of herbs and veggies – and 13g of protein per serving. Grill or pan-fry and watch as the yummy aroma draws the whole block out of bed.
The Very Good Butchers brand was co-founded by trained chefs dedicated to making the most delicious and nutritious plant-based meats available. The brand offers a variety of options, including steak, ribs, pepperoni, burgers, taco meat, sausages and hot dogs. Additionally, as a reflection of its commitment to sustainability, The Very Good Butchers uses
Select products of The Very Good Butchers Butcher’s Select line are available to purchase online at https://us.verygoodbutchers.com/collections/butchers-select, with a full product line launch in the fall. To learn more about The Very Good Butchers, visit www.us.verygoodbutchers.com, or follow them on Instagram (@theverygoodbutchers), Facebook (@theverygoodbutchers), and Twitter (@VeryGoodButcher).
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Source: The Very Good Butchers
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