Half of Americans Said a Restaurant They Loved Has Gone Out of Business Due to Pandemic

Rhea-AI Summary

The COVID-19 pandemic has severely impacted the restaurant industry, with a LendingTree survey revealing that 50% of Americans reported the closure of a beloved restaurant. The report highlighted that 65% of respondents from the Northeast experienced similar losses. Despite this, 70% of Americans dined indoors at least once during the pandemic, with Gen Z leading at 83%. Some consumers have increased tipping behaviors, but safety concerns persist, with 41% leaving restaurants due to overcrowding. LendingTree emphasizes the ongoing struggle for many smaller establishments.

Positive

• 70% of Americans have dined indoors during the pandemic.
• Increased tipping behavior with nearly 60% of consumers tipping more.
• Growing awareness of safety protocols among consumers.

Negative

• 50% of Americans reported a beloved restaurant closure.
• 65% of respondents in the Northeast noted restaurant closures.
• Ongoing challenges for smaller, family-run restaurants.

CHARLOTTE, N.C., Feb. 24, 2021 /PRNewswire/ -- The restaurant industry has no doubt been one of the hardest hit during the COVID-19 pandemic. In fact, half of Americans said a restaurant they loved has gone out of business in the past year, according to a LendingTree survey of more than 1,000 Americans.

Besides mandated shutdowns that forced restaurants in some areas to stay closed for periods of time, eateries are also feeling the impact of changed consumer behaviors, including those who have been avoiding or cutting back on indoor dining. 

Key findings

• Half of Americans said a restaurant they loved has gone out of business due to the coronavirus pandemic. Shuttered eateries were even more prominent in the Northeast, where 65% of respondents said the same.
• Seven in 10 Americans have dined indoors at least once during the coronavirus pandemic. Those most likely to dine indoors include Gen Z (83%), six-figure earners (82%) and those living in the South (75%).
• Nearly 60% of consumers have become big tippers, including at restaurants (28%), for food delivery (26%) and/or for takeout (17%). However, 23% said they did not tip at all the last time they picked up takeout from a restaurant, and 10% didn't tip the last time they ordered food delivery.
• Many consumers dine out with strings attached. For example, 25% will only dine out with those in their immediate household, and 20% will only visit a restaurant if they can sit outdoors. And, they take safety protocols seriously: 41% said they've left a restaurant because it was overcrowded or people weren't wearing masks.
• A third of consumers said their stance on dining out during the pandemic has caused tension with friends or family.

"The pandemic has been an absolute catastrophe for the restaurant business," said Matt Schulz, chief credit analyst for LendingTree, especially smaller, family-run establishments. "So many have closed and so many more are teetering on the edge and will likely continue to until we see a major decrease in COVID-19 cases and these restaurants are open to their full capacity. That's likely not happening anytime soon."

To view the full report, visit: https://www.lendingtree.com/credit-cards/study/favorite-restaurant-closures-pandemic/.

Methodology
LendingTree commissioned Qualtrics to field an online survey of 1,023 Americans, conducted Dec. 9-11, 2020. The survey was administered using a non-probability-based sample, and quotas were used to ensure the sample base represented the overall population. All responses were reviewed by researchers for quality control.

About LendingTree
LendingTree (NASDAQ: TREE) is the nation's leading online marketplace that connects consumers with the choices they need to be confident in their financial decisions. LendingTree empowers consumers to shop for financial services the same way they would shop for airline tickets or hotel stays, comparing multiple offers from a nationwide network of over 500 partners in one simple search, and can choose the option that best fits their financial needs. Services include mortgage loans, mortgage refinances, auto loans, personal loans, business loans, student loans, insurance, credit cards and more. Through the My LendingTree platform, consumers receive free credit scores, credit monitoring and recommendations to improve credit health. My LendingTree proactively compares consumers' credit accounts against offers on our network and notifies consumers when there is an opportunity to save money. In short, LendingTree's purpose is to help simplify financial decisions for life's meaningful moments through choice, education and support. LendingTree, LLC is a subsidiary of LendingTree, Inc. For more information, go to www.lendingtree.com, dial 800-555-TREE, like our Facebook page and/or follow us on Twitter @LendingTree

MEDIA CONTACT:
Morgan Lanier
morgan@lendingtreenews.com

 

View original content to download multimedia:http://www.prnewswire.com/news-releases/half-of-americans-said-a-restaurant-they-loved-has-gone-out-of-business-due-to-pandemic-301234815.html

SOURCE LendingTree.com

FAQ

What percentage of Americans reported restaurant closures due to COVID-19?

50% of Americans said a restaurant they loved has gone out of business due to the COVID-19 pandemic.

What demographic is most likely to dine indoors during the pandemic?

Gen Z leads indoor dining with 83% of respondents in this group having dined indoors.

How has consumer behavior changed regarding restaurant tipping?

Nearly 60% of consumers have become big tippers, with 28% tipping at restaurants and 26% for food delivery.

What concerns do consumers have when dining out during the pandemic?

Concerns include safety protocols, with 41% leaving restaurants due to overcrowding or lack of masks.

What is the outlook for family-run restaurants according to the LendingTree report?

Many smaller, family-run restaurants are struggling and teetering on the edge of closure due to the pandemic.