Carrols Restaurant Group, Inc. Reports Financial Results for the Fourth Quarter and Full Year 2022
Carrols Restaurant Group, Inc. (TAST), the largest BURGER KING franchisee in the U.S., reported increased sales but a net loss for Q4 and FY 2022. Q4 restaurant sales grew 7% year-over-year to $445.1 million, with comparable sales increasing 6.2% for Burger King and 9.2% for Popeyes. Adjusted EBITDA rose to $25.4 million, reflecting operational improvements, while Net Loss widened to $19.1 million from $16.4 million in the previous year. For FY 2022, total restaurant sales increased 4.7% to $1.73 billion, yet Net Loss expanded to $75.6 million. The company retains $211.3 million in available liquidity, positioning it for potential growth in 2023.
- Total restaurant sales increased 7.0% to $445.1 million in Q4 2022.
- Comparable sales growth: 6.2% at Burger King and 9.2% at Popeyes.
- Adjusted EBITDA reached $25.4 million, up from $13.9 million in Q4 2021.
- Free Cash Flow improved to $14.5 million in Q4 2022.
- Net Loss for Q4 2022 widened to $19.1 million, compared to $16.4 million in Q4 2021.
- FY 2022 Net Loss increased to $75.6 million from $43.0 million in FY 2021.
- Adjusted Net Loss was $35.7 million for FY 2022, higher than $21.3 million in the previous year.
SYRACUSE, N.Y., Feb. 28, 2023 (GLOBE NEWSWIRE) -- Carrols Restaurant Group, Inc. (“Carrols” or the “Company”) (Nasdaq: TAST), the largest BURGER KING® franchisee in the United States, today reported its financial results for the fourth quarter and full year ended January 1, 2023.
Highlights for the Fourth Quarter of 2022 versus the Fourth Quarter of 2021 include:
- Total restaurant sales increased
7.0% to$445.1 million in the fourth quarter of 2022 compared to$416.1 million in the fourth quarter of 2021; - Comparable restaurant sales for the Company's Burger King® restaurants increased
6.2% ; - Comparable restaurant sales for the Company’s Popeyes® restaurants increased
9.2% ; - Adjusted EBITDA(1) totaled
$25.4 million compared to$13.9 million in the prior year quarter; - Adjusted Restaurant-Level EBITDA(1) totaled
$46.9 million compared to$34.2 million in the prior year quarter; - Net Loss was
$19.1 million , or$0.38 per diluted share, compared to Net Loss of$16.4 million , or$0.33 per diluted share, in the prior year quarter; - Adjusted Net Loss(1) was
$2.5 million , or$0.05 per diluted share, compared to Adjusted Net Loss of$7.5 million , or$0.15 per diluted share, in the prior year quarter; and - Free Cash Flow(2) of
$14.5 million compared to$8.8 million in the prior year quarter.
Highlights for the Full Year 2022 versus the Full Year 2021 include:
- Total restaurant sales increased
4.7% to$1,730.4 million in the full year of 2022 compared to$1,652.4 million in the full year of 2021; - Comparable restaurant sales for the Company's Burger King® restaurants increased
3.9% ; - Comparable restaurant sales for the Company’s Popeyes® restaurants increased
4.9% ; - Adjusted EBITDA(1) totaled
$62.5 million compared to$81.6 million in the prior year; - Adjusted Restaurant-Level EBITDA(1) totaled
$141.9 million compared to$157.0 million in the prior year; - Net Loss was
$75.6 million , or$1.49 per diluted share, compared to Net Loss of$43.0 million , or$0.86 per diluted share, in the prior year; - Adjusted Net Loss(1) was
$35.7 million or$0.70 per diluted share, compared to Adjusted Net Loss of$21.3 million , or$0.43 per diluted share, in the prior year; and - Free Cash Flow(2) of a use of
$16.4 million in the full year of 2022 compared to$22.9 million generated in the prior year.
(1)Adjusted EBITDA, Adjusted Restaurant-Level EBITDA and Adjusted Net Income (Loss) are non-GAAP financial measures. Refer to the definitions and reconciliation of these measures to net income (loss) or to income (loss) from operations in the tables at the end of this release.
(2)Free Cash flow is a non-GAAP financial measure. Refer to the definition and reconciliation of this measure in the tables at the end of this release.
Management Commentary
Anthony E. Hull, Interim President and Chief Executive Officer of Carrols, commented, “We are pleased with our strong top-line momentum during the fourth quarter, with comparable sales growth of
Hull concluded, “As we look into 2023, we are excited by the trends we are seeing, both on the top-line and with input costs, and believe we are on track to deliver continued gradual margin improvement over time. We are also encouraged by Burger King's "Reclaim the Flame" plan to increase sales and drive franchisee profitability. Our balance sheet continues to provide us with significant liquidity, a long runway with respect to debt maturities, and stable and manageable debt service obligations. Overall, we believe that the operational improvements we continue to make, combined with the potential positive impacts from Burger King's multi-faceted plan to strengthen the brand, put us in a strong position heading into 2023.”
Fourth Quarter 2022 Financial Results
Total restaurant sales were
Comparable restaurant sales for the Company’s Burger King restaurants increased
Restaurant sales for the Company’s Popeyes restaurants, which represented
Adjusted Restaurant-Level EBITDA(1) was
General and administrative expenses increased to
Adjusted EBITDA(1) was
Income from operations was
Interest expense increased to
Net Loss was
Adjusted Net Loss(1) was
Balance Sheet Update
The Company ended the fourth quarter of 2022 with cash and cash equivalents of
Conference Call Today
Anthony E. Hull, Interim President and Chief Executive Officer, and Gretta Miles, Controller and Assistant Treasurer, will host a conference call to discuss fourth quarter and full year 2022 financial results at 8:30 a.m. (ET) today.
The conference call can be accessed live over the telephone by dialing 201-493-6779. A replay will be available three hours after the call and can be accessed by dialing 412-317-6671; the passcode is 13735441. The replay will be available until Tuesday, March 7, 2023. Investors and interested parties may listen to a webcast of the conference call by visiting the Investor Relations page of the Company’s website located at www.carrols.com. The press release and related presentation slides will be accessible via the same website page prior to the scheduled call.
About the Company
Carrols is one of the largest restaurant franchisees in North America. It is the largest BURGER KING® franchisee in the United States, currently operating 1,022 BURGER KING® restaurants in 23 states as well as 65 POPEYES® restaurants in seven states. Carrols has operated BURGER KING® restaurants since 1976 and POPEYES® restaurants since 2019. For more information, please visit the Company's website at www.carrols.com.
Forward-Looking Statements
Except for the historical information contained in this news release, the matters addressed are forward-looking statements. Forward-looking statements, written, oral or otherwise made, represent Carrols' expectation or belief concerning future events. Without limiting the foregoing, these statements are often identified by the words "may", "might", "believes", "thinks", "anticipates", "plans", "expects", "intends" or similar expressions. In addition, expressions of our strategies, intentions, plans or guidance are also forward-looking statements. Such statements reflect management's current views with respect to future events and are subject to risks and uncertainties, both known and unknown. You are cautioned not to place undue reliance on these forward-looking statements as there are important factors that could cause actual results to differ materially from those in forward-looking statements, many of which are beyond our control. Investors are referred to the full discussion of risks and uncertainties as included in Carrols’ filings with the Securities and Exchange Commission.
Investor Relations:
Jeff Priester
332-242-4370
investorrelations@carrols.com
Carrols Restaurant Group, Inc. | |||||||||||||||
Consolidated Statements of Operations | |||||||||||||||
(In thousands, except per share amounts) | |||||||||||||||
(unaudited) | |||||||||||||||
Three Months Ended (a) | Twelve Months Ended (a) | ||||||||||||||
January 1, 2023 | January 2, 2022 | January 1, 2023 | January 2, 2022 | ||||||||||||
Restaurant sales | $ | 445,058 | $ | 416,133 | $ | 1,730,440 | $ | 1,652,370 | |||||||
Costs and expenses: | |||||||||||||||
Food, beverage and packaging costs | 132,994 | 128,368 | 534,238 | 499,685 | |||||||||||
Restaurant wages and related expenses | 145,431 | 141,392 | 585,204 | 549,933 | |||||||||||
Restaurant rent expense | 31,994 | 31,206 | 125,481 | 122,662 | |||||||||||
Other restaurant operating expenses | 69,881 | 64,494 | 274,557 | 257,774 | |||||||||||
Advertising expense | 17,943 | 16,506 | 69,389 | 65,433 | |||||||||||
General and administrative expenses (b) (c) | 22,656 | 22,384 | 88,072 | 83,660 | |||||||||||
Depreciation and amortization | 19,171 | 19,667 | 78,068 | 80,798 | |||||||||||
Impairment and other lease charges | 2,009 | 3,189 | 21,877 | 4,470 | |||||||||||
Other expense (income), net (d) | 183 | (1,075 | ) | (926 | ) | (1,186 | ) | ||||||||
Total costs and expenses | 442,262 | 426,131 | 1,775,960 | 1,663,229 | |||||||||||
Income (loss) from operations | 2,796 | (9,998 | ) | (45,520 | ) | (10,859 | ) | ||||||||
Interest expense | 7,873 | 7,399 | 30,841 | 28,791 | |||||||||||
Loss on extinguishment of debt | — | — | — | 8,538 | |||||||||||
Loss before income taxes | (5,077 | ) | (17,397 | ) | (76,361 | ) | (48,188 | ) | |||||||
Provision (benefit) for income taxes | 14,053 | (997 | ) | (789 | ) | (5,159 | ) | ||||||||
Net loss | $ | (19,130 | ) | $ | (16,400 | ) | $ | (75,572 | ) | $ | (43,029 | ) | |||
Basic and diluted net loss per share (e)(f) | $ | (0.38 | ) | $ | (0.33 | ) | $ | (1.49 | ) | $ | (0.86 | ) | |||
Basic and Diluted weighted average common shares outstanding | 50,807 | 49,928 | 50,718 | 49,899 |
(a) The Company uses a 52 or 53 week fiscal year that ends on the Sunday closest to December 31. The three and twelve months ended January 1, 2023 and January 2, 2022 included thirteen and fifty-two weeks, respectively.
(b) General and administrative expenses include certain executive transition, litigation and other professional expenses of
(c) General and administrative expenses include stock-based compensation expense of
(d) Other expense (income), net, for the three months ended January 1, 2023 included a loss on disposal of assets of
(e) Basic net loss per share was computed without attributing any loss to preferred stock and non-vested restricted shares as losses are not allocated to participating securities under the two-class method.
(f) Diluted net loss per share was computed including shares issuable for convertible preferred stock and non-vested restricted shares unless their effect would have been anti-dilutive for the periods presented.
Carrols Restaurant Group, Inc.
Supplemental Information
The following table sets forth certain unaudited supplemental financial and other data for the periods indicated (in thousands, except number of restaurants, percentages and average weekly sales per restaurant):
(unaudited) | |||||||||||||||
Three Months Ended | Twelve Months Ended | ||||||||||||||
January 1, 2023 | January 2, 2022 | January 1, 2023 | January 2, 2022 | ||||||||||||
Revenue: | |||||||||||||||
Burger King restaurant sales | $ | 423,285 | $ | 395,976 | $ | 1,642,725 | $ | 1,568,431 | |||||||
Popeyes restaurant sales | 21,773 | 20,157 | 87,715 | 83,939 | |||||||||||
Total revenue | $ | 445,058 | $ | 416,133 | $ | 1,730,440 | $ | 1,652,370 | |||||||
Change in Comparable Burger King Restaurant Sales (a) | 6.2 | % | 7.4 | % | 3.9 | % | 9.1 | % | |||||||
Change in Comparable Popeyes Restaurant Sales (a) | 9.2 | % | 1.0 | % | 4.9 | % | (1.9 | )% | |||||||
Average Weekly Sales per Burger King Restaurant (b) | $ | 31,858 | $ | 29,812 | $ | 30,870 | $ | 29,687 | |||||||
Average Weekly Sales per Popeyes Restaurant (b) | $ | 26,107 | $ | 24,119 | $ | 26,036 | $ | 24,983 | |||||||
Adjusted Restaurant-Level EBITDA (c) | $ | 46,934 | $ | 34,183 | $ | 141,863 | $ | 156,958 | |||||||
Adjusted Restaurant-Level EBITDA margin (c) | 10.5 | % | 8.2 | % | 8.2 | % | 9.5 | % | |||||||
Adjusted EBITDA (c) | $ | 25,383 | $ | 13,853 | $ | 62,470 | $ | 81,608 | |||||||
Adjusted EBITDA margin (c) | 5.7 | % | 3.3 | % | 3.6 | % | 4.9 | % | |||||||
Adjusted Net Loss (c) | $ | (2,485 | ) | $ | (7,457 | ) | $ | (35,743 | ) | $ | (21,278 | ) | |||
Adjusted Diluted Net Loss per share (c) | $ | (0.05 | ) | $ | (0.15 | ) | $ | (0.70 | ) | $ | (0.43 | ) | |||
Number of Burger King restaurants: | |||||||||||||||
Restaurants at beginning of period | 1,022 | 1,027 | 1,026 | 1,009 | |||||||||||
New restaurants (including offsets) | 2 | 1 | 6 | 4 | |||||||||||
Restaurants acquired | — | — | — | 19 | |||||||||||
Restaurants closed (including offsets) | (2 | ) | (2 | ) | (10 | ) | (6 | ) | |||||||
Restaurants at end of period | 1,022 | 1,026 | 1,022 | 1,026 | |||||||||||
Average Number of operating Burger King restaurants: | 1,022.0 | 1,021.7 | 1,023.4 | 1,016.0 | |||||||||||
Number of Popeyes restaurants: | |||||||||||||||
Restaurants at beginning and end of period | 65 | 65 | 65 | 65 | |||||||||||
Average Number of operating Popeyes restaurants: | 64.2 | 64.3 | 64.8 | 64.6 |
(a) Restaurants are generally included in comparable restaurant sales 12 months after their acquisition. Sales from newly developed restaurants are included in comparable restaurant sales after they have been open for 15 months. The calculation of changes in comparable restaurant sales is based on a comparison to the comparable thirteen or fifty-two week period.
(b) Average weekly sales per restaurant are derived by dividing restaurant sales for the thirteen or fifty-two week period by the average number of restaurants operating during such period.
(c) EBITDA, Adjusted Restaurant-Level EBITDA, Adjusted Restaurant-Level EBITDA margin, Adjusted EBITDA, Adjusted EBITDA margin, Adjusted Net Loss and Adjusted Diluted Net Loss per share are non-GAAP financial measures and may not necessarily be comparable to other similarly titled captions of other companies due to differences in methods of calculation. Refer to the Company's reconciliation of net loss to EBITDA, Adjusted EBITDA, Adjusted Net Loss and to the Company's reconciliation of loss from operations to Adjusted Restaurant-Level EBITDA for further detail. Both Adjusted EBITDA margin and Adjusted Restaurant-Level EBITDA margin are calculated as a percentage of restaurant sales. Adjusted Diluted Net Loss per share is calculated based on Adjusted Net Loss and reflects the dilutive impact of shares, where applicable.
Carrols Restaurant Group, Inc. | |||||||||||||||
Reconciliation of Non-GAAP Measures | |||||||||||||||
(In thousands, except per share amounts) | |||||||||||||||
(unaudited) | |||||||||||||||
Three Months Ended (a) | Twelve Months Ended (a) | ||||||||||||||
January 1, 2023 | January 2, 2022 | January 1, 2023 | January 2, 2022 | ||||||||||||
Reconciliation of EBITDA and Adjusted EBITDA: (b) | |||||||||||||||
Net loss | $ | (19,130 | ) | $ | (16,400 | ) | $ | (75,572 | ) | $ | (43,029 | ) | |||
Provision (benefit) for income taxes | 14,053 | (997 | ) | (789 | ) | (5,159 | ) | ||||||||
Interest expense | 7,873 | 7,399 | 30,841 | 28,791 | |||||||||||
Depreciation and amortization | 19,171 | 19,667 | 78,068 | 80,798 | |||||||||||
EBITDA | 21,967 | 9,669 | 32,548 | 61,401 | |||||||||||
Impairment and other lease charges | 2,009 | 3,189 | 21,877 | 4,470 | |||||||||||
Acquisition costs (c) | — | (2 | ) | — | 398 | ||||||||||
Pre-opening costs (d) | 119 | 16 | 292 | 75 | |||||||||||
Executive transition, litigation and other professional expenses (e) | 20 | 363 | 3,777 | 1,678 | |||||||||||
Other expense (income), net (f)(g) | 183 | (1,075 | ) | (926 | ) | (1,186 | ) | ||||||||
Stock-based compensation expense | 1,085 | 1,693 | 4,902 | 6,234 | |||||||||||
Loss on extinguishment of debt | — | — | — | 8,538 | |||||||||||
Adjusted EBITDA | $ | 25,383 | $ | 13,853 | $ | 62,470 | $ | 81,608 | |||||||
Reconciliation of Adjusted Restaurant-Level EBITDA: (a) | |||||||||||||||
Income (loss) from operations | $ | 2,796 | $ | (9,998 | ) | $ | (45,520 | ) | $ | (10,859 | ) | ||||
Add: | |||||||||||||||
General and administrative expenses | 22,656 | 22,384 | 88,072 | 83,660 | |||||||||||
Pre-opening costs (d) | 119 | 16 | 292 | 75 | |||||||||||
Depreciation and amortization | 19,171 | 19,667 | 78,068 | 80,798 | |||||||||||
Impairment and other lease charges | 2,009 | 3,189 | 21,877 | 4,470 | |||||||||||
Other expense (income), net (f)(g) | 183 | (1,075 | ) | (926 | ) | (1,186 | ) | ||||||||
Adjusted Restaurant-Level EBITDA | $ | 46,934 | $ | 34,183 | $ | 141,863 | $ | 156,958 | |||||||
Reconciliation of Adjusted Net Loss: (b) | |||||||||||||||
Net loss | $ | (19,130 | ) | $ | (16,400 | ) | $ | (75,572 | ) | $ | (43,029 | ) | |||
Add: | |||||||||||||||
Impairment and other lease charges | 2,009 | 3,189 | 21,877 | 4,470 | |||||||||||
Acquisition costs (c) | — | (2 | ) | — | 398 | ||||||||||
Pre-opening costs (d) | 119 | 16 | 292 | 75 | |||||||||||
Executive transition, litigation and other professional expenses (e) | 20 | 363 | 3,777 | 1,678 | |||||||||||
Other expense (income), net (f)(g) | 183 | (1,075 | ) | (926 | ) | (1,186 | ) | ||||||||
Loss on extinguishment of debt | — | — | — | 8,538 | |||||||||||
Income tax effect on above adjustments (h) | (583 | ) | (623 | ) | (6,256 | ) | (3,494 | ) | |||||||
Valuation allowance for deferred taxes (i) | 14,897 | 7,075 | 21,065 | 11,272 | |||||||||||
Adjusted Net Loss | $ | (2,485 | ) | $ | (7,457 | ) | $ | (35,743 | ) | $ | (21,278 | ) | |||
Adjusted diluted net loss per share (j) | $ | (0.05 | ) | $ | (0.15 | ) | $ | (0.70 | ) | $ | (0.43 | ) | |||
Adjusted diluted weighted average common shares outstanding | 50,807 | 49,928 | 50,718 | 49,899 |
(a) The Company uses a 52 or 53 week fiscal year that ends on the Sunday closest to December 31. The three and twelve months ended January 1, 2023 and January 2, 2022 included thirteen and fifty-two weeks, respectively.
(b) Within this press release, we make reference to EBITDA, Adjusted EBITDA, Adjusted Restaurant-Level EBITDA and Adjusted Net Loss which are non-GAAP financial measures. EBITDA represents net loss before income taxes, interest expense and depreciation and amortization. Adjusted EBITDA represents EBITDA as adjusted to exclude impairment and other lease charges, acquisition costs, stock-based compensation expense, restaurant pre-opening costs, non-recurring litigation and other professional expenses, loss on extinguishment of debt and other income and expense. Adjusted Restaurant-Level EBITDA represents loss from operations as adjusted to exclude general and administrative expenses, restaurant pre-opening costs, depreciation and amortization, impairment and other lease charges and other income and expense. Adjusted Net Loss represents net loss as adjusted, net of tax, to exclude impairment and other lease charges, acquisition costs, restaurant pre-opening costs, non-recurring litigation and other professional expenses, other income and expense, loss on extinguishment of debt and deferred tax valuation allowance changes.
Adjusted EBITDA, Adjusted Restaurant-Level EBITDA and Adjusted Net Loss are presented because the Company believes that they provide a more meaningful comparison than EBITDA and net loss of its core business operating results, as well as with those of other similar companies. Additionally, Adjusted Restaurant-Level EBITDA is presented because it excludes restaurant pre-opening costs, other income and expense, and the impact of general and administrative expenses, which primarily represents salaries and expenses for corporate and administrative functions that support the development and operations of our restaurants as well as legal, auditing and other professional fees. Although these costs are not directly related to restaurant-level operations, these expenses are necessary for the profitability of our restaurants. Management believes that Adjusted EBITDA, Adjusted Restaurant-Level EBITDA and Adjusted Net Loss, when viewed with the Company's results of operations in accordance with U.S. GAAP and the accompanying reconciliations in the table above, provide useful information about operating performance and period-over-period growth, and provide additional information that is useful for evaluating the operating performance of the Company's core business without regard to potential distortions. Additionally, management believes that Adjusted EBITDA and Adjusted Restaurant-Level EBITDA permit investors to gain an understanding of the factors and trends affecting our ongoing cash earnings, from which capital investments are made and debt is serviced.
However, EBITDA, Adjusted EBITDA, Adjusted Restaurant-Level EBITDA and Adjusted Net Loss are not measures of financial performance or liquidity under U.S. GAAP and, accordingly, should not be considered as alternatives to net loss from operations or cash flow from operating activities as indicators of operating performance or liquidity. Also, these measures may not be comparable to similarly titled captions of other companies. The tables above provide reconciliations between net loss and EBITDA, Adjusted EBITDA and Adjusted Net Loss and between loss from operations and Adjusted Restaurant-Level EBITDA.
(c) Acquisition costs for the three and twelve months ended January 2, 2022 mostly include integration, travel, legal and professional fees incurred in connection with restaurants acquired during the second quarter of 2021, which were included in general and administrative expenses.
(d) Pre-opening costs for the three and twelve months ended January 1, 2023 and January 2, 2022 include training, labor and occupancy costs incurred during the construction of new restaurants.
(e) Executive transition, litigation and other professional expenses for the three and twelve months ended January 1, 2023 and January 2, 2022 include executive search and transition costs, costs pertaining to an ongoing lawsuit with one of the Company's former vendors and other non-recurring professional service expenses.
(f) Other expense (income), net, for the three months ended January 1, 2023 included a loss on disposal of assets of
(g) Other expense (income), net, for the three months ended January 2, 2022, included a gain of
(h) The income tax effect related to the adjustments to Adjusted Net Loss during the periods presented was calculated using an incremental income tax rate of
(i) Reflects the removal of the income tax provision recorded to increase the valuation allowance on our net deferred income tax assets during the three and twelve months ended January 1, 2023 and January 2, 2022, respectively.
(j) Adjusted diluted net loss per share is calculated based on Adjusted Net Loss and the dilutive weighted average common shares outstanding for the respective periods, where applicable.
Carrols Restaurant Group, Inc. | |||||||||||||||
Reconciliation of Non-GAAP Measures | |||||||||||||||
(In thousands, except per share amounts) | |||||||||||||||
(unaudited) | |||||||||||||||
Three Months Ended (a) | Twelve Months Ended (a) | ||||||||||||||
January 1, 2023 | January 2, 2022 | January 1, 2023 | January 2, 2022 | ||||||||||||
Reconciliation of Free Cash Flow: (b) | |||||||||||||||
Net cash provided by operating activities | $ | 22,946 | $ | 20,644 | $ | 20,804 | $ | 70,871 | |||||||
Net cash used for investing activities | (8,479 | ) | (11,876 | ) | (37,245 | ) | (58,579 | ) | |||||||
Net cash paid for acquisitions, net of related sale-leasebacks | — | — | — | 10,633 | |||||||||||
Total Free Cash Flow | $ | 14,467 | $ | 8,768 | $ | (16,441 | ) | $ | 22,925 |
At 1/1/2023 | At 1/2/2022 | |||||||
Long-term debt and finance lease liabilities (c) | $ | 492,951 | $ | 478,181 | ||||
Cash and cash equivalents | 18,364 | 29,151 | ||||||
Net Debt (d) | 474,587 | 449,030 | ||||||
Senior Secured Net Debt (e) | 174,587 | 149,030 | ||||||
Total Net Debt Leverage Ratio (f) | 7.14 | x | 5.02 | x | ||||
Senior Secured Net Debt Leverage Ratio (g) | 2.63 | x | 1.67 | x |
(a) The Company uses a 52 or 53 week fiscal year that ends on the Sunday closest to December 31. The three and twelve months ended January 1, 2023 and January 2, 2022 both included thirteen and fifty-two weeks, respectively.
(b) Free Cash Flow is a non-GAAP financial measure and may not necessarily be comparable to other similarly titled captions of other companies due to differences in methods of calculation. Free Cash Flow is defined as cash provided by operating activities less cash used for investing activities, adjusted to add back net cash paid for acquisitions (excluding proceeds from acquisition-related sale-leaseback transactions completed in the third quarter of 2021). Management believes that Free Cash Flow, when viewed with the Company's results of operations in accordance with U.S. GAAP and the accompanying reconciliations in the table above, provides useful information about the Company's cash flow for liquidity purposes and to service the Company's debt. However, Free Cash Flow is not a measure of liquidity under U.S GAAP, and, accordingly should not be considered as an alternative to the Company's consolidated statements of cash flows and net cash provided by operating activities, net cash used for investing activities and net cash provided by financing activities as indicators of liquidity or cash flow. Free Cash Flow for the three months ended January 1, 2023 and January 2, 2022 is derived from the Company's consolidated statements of cash flows for the respective twelve month periods to be presented in the Company’s Consolidated Financial Statements in its Form 10-K for the period ended January 1, 2023 and the Company's consolidated statements of cash flows for the previously reported nine month periods ended October 2, 2022 and October 3, 2021 contained in the Company’s Form 10-Q for the period ended October 2, 2022.
(c) Long-term debt and finance lease liabilities (including current portion and excluding deferred financing costs and original issue discount) at January 1, 2023 included
(d) Net Debt represents total long-term debt and finance lease liabilities less cash and cash equivalents.
(e) Senior Secured Net Debt represents total net debt less the
(f) Total Net Debt Leverage Ratio represents the Company's Total Net Debt Leverage Ratio as calculated in accordance with its senior credit facility for each period presented.
(g) Senior Secured Net Debt Leverage Ratio represents the Company's Net Debt Leverage Ratio as calculated in accordance with its senior credit facility for each period presented.
FAQ
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