Square Study Reveals How UK Retailers and Restauranteurs are Redefining the Future of Commerce
Square has unveiled research highlighting how the UK retail and restaurant sectors are evolving post-pandemic. Key findings reveal that 97% of consumers now shop online monthly, and 73% recently purchased via social media. In restaurants, 98% have adapted their business models, with 91% expecting increased revenue from takeout. Additionally, 71% of retailers are investing in inventory management technology. Square's insights indicate that both industries are committed to innovation and community engagement as they navigate the future of commerce.
- 97% of consumers make monthly online purchases.
- Half of UK stores now offer same-day in-store pick-up.
- 73% of consumers bought products directly from social media.
- 98% of restaurants reorganized their business to survive.
- 91% of restaurants expect revenue from takeaways in the next twelve months.
- None.
(Photo: Business Wire)
The reports uncover how retailers and restauranteurs are taking control of their future by delivering on customers’ evolving expectations, focusing on reinventing their business model, implementing new technology and maintaining operational efficiency.
Some of the key finding from the report include:
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An astonishing
97% of consumers now make monthly retail purchases online. -
Half of
UK stores now offer same day in-store pick-up. -
73% of consumers have bought products directly from social media in the past month, and35% would be interested in a virtual reality (VR) shopping experience. -
43% of consumers would like to see businesses donate food or supplies to community organisations / charities. -
88% of consumers consider the safety measures imposed during pandemic to be critical when shopping indoors. -
71% of retailers are looking to inventory management technology to improve their supply chain efficiency.
“Retail has changed rapidly over the last year; but the transformation is giving retailers a chance to slow down and invest in smarter working practices both in-store and online” said
Regardless of what the pandemic threw at them, commerce businesses across the
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98% of restaurants have had to reorganise their business in order to survive the past 12 months. - One in four consumers consider contactless technology to be critical to their dining experience.
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91% of restaurants expect to earn revenue from takeaways in the next twelve months; while one in five expects the majority of sales to come from delivery and takeout sales. -
62% of consumers would prefer to use a restaurant’s own website / app for delivery. -
35% of restaurants have made investments in kitchen automation technology in the past 12 months, a further41% plan to invest in the coming six months. -
82% of restaurants plan to make changes to their menu to help their business stay competitive. -
91% of restaurants intend to continue engaging with their local community next year.
“Restaurants of all types, from independent cafes to large chain restaurants have had to change the way they operate,” said
To uncover these insights, Square spoke with more than 300 restaurants, 500 retail owners and managers, and 1,000 consumers in the
In the wake of COVID-19, Square seller ‘The Deli Downstairs’ could no longer serve customers in the cafe area. Its owner,
“Being able to upload stock so quickly onto Square has been hugely helpful. If someone needed something, I could order it, get it on that day, and have it on the online shop the next day for them to book delivery,” said Taylor.
Despite a difficult period, the future of commerce is full of opportunities. For a full analysis of the top restaurant and retail trends of 2021, industry insights from Square experts, and real-life examples from innovative Square sellers, you can access the restaurants report here and the retail report here. For questions and additional data insights reach out to press@squareup.com.
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