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Saffron Tech Shines in the News Following Pilot Facility Unveiling

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Saffron Tech, a subsidiary of Sativus Tech (OTCPINK:SATT), is making waves in the AgTech sector following the unveiling of its innovative pilot facility in May. The company, specializing in controlled environment agriculture (CEA) for year-round saffron cultivation, has garnered attention from industry-leading publications like CEAg World and Vertical Farm Daily. These outlets highlight Saffron Tech's potential to revolutionize saffron production through advanced CEA methods and autonomous systems.

The company's breakthrough approach has attracted significant interest from the nutraceutical and cosmetic industries. CEO Tal Wilk-Glazer expressed excitement about the recognition, viewing it as validation of their efforts and a foundation for future growth. Saffron Tech is preparing to scale up with a mass production facility by the second half of 2025, positioning itself to redefine the saffron industry and drive further innovation.

Saffron Tech, una sussidiaria di Sativus Tech (OTCPINK:SATT), sta facendo parlare di sé nel settore dell'AgTech dopo il lancio della sua innovativa struttura pilota a maggio. L'azienda, specializzata in agricoltura in ambiente controllato (CEA) per la coltivazione di zafferano tutto l'anno, ha attirato l'attenzione di pubblicazioni leader del settore come CEAg World e Vertical Farm Daily. Questi media sottolineano il potenziale di Saffron Tech di rivoluzionare la produzione di zafferano attraverso metodi avanzati di CEA e sistemi autonomi.

L'approccio innovativo dell'azienda ha suscitato un notevole interesse da parte delle industrie nutraceutiche e cosmetiche. Il CEO Tal Wilk-Glazer ha espresso entusiasmo per il riconoscimento, considerandolo una validazione dei loro sforzi e una base per la crescita futura. Saffron Tech si sta preparando ad espandere la propria attività con una struttura di produzione di massa entro la seconda metà del 2025, posizionandosi per ridefinire l'industria dello zafferano e promuovere ulteriori innovazioni.

Saffron Tech, una subsidiaria de Sativus Tech (OTCPINK:SATT), está causando revuelo en el sector de AgTech tras la presentación de su innovadora instalación piloto en mayo. La compañía, que se especializa en agricultura en ambientes controlados (CEA) para el cultivo de azafrán durante todo el año, ha llamado la atención de publicaciones líderes de la industria como CEAg World y Vertical Farm Daily. Estas publicaciones destacan el potencial de Saffron Tech para revolucionar la producción de azafrán mediante métodos avanzados de CEA y sistemas autónomos.

El enfoque innovador de la compañía ha atraído un interés significativo de las industrias nutracéuticas y cosméticas. El CEO Tal Wilk-Glazer expresó su entusiasmo por el reconocimiento, viéndolo como una validación de sus esfuerzos y una base para el crecimiento futuro. Saffron Tech se está preparando para escalar con una instalación de producción masiva para la segunda mitad de 2025, posicionándose para redefinir la industria del azafrán y fomentar más innovaciones.

Saffron Tech는 Sativus Tech의 자회사로 (OTCPINK:SATT), 5월에 혁신적인 파일럿 시설을 공개한 이후 AgTech 분야에서 큰 반향을 일으키고 있습니다. 연중 내내 사프란 재배를 위한 통제된 환경 농업 (CEA)을 전문으로 하는 이 회사는 CEAg World 및 Vertical Farm Daily와 같은 업계 선도 매체의 주목을 받았습니다. 이러한 매체는 Saffron Tech가 고급 CEA 방법과 자율 시스템을 통해 사프란 생산을 혁신할 잠재력을 가진다고 강조합니다.

회사의 혁신적인 접근 방식은 건강기능식품 및 화장품 산업에서 상당한 관심을 끌었습니다. CEO Tal Wilk-Glazer는 이러한 인정을 받아들여 자신의 노력에 대한 검증으로 보고 있으며, 이를 향후 성장의 기반으로 생각하고 있습니다. Saffron Tech는 2025년 하반기까지 대량 생산 시설을 준비 중이며, 사프란 산업을 재정의하고 더 많은 혁신을 이끌어내기 위해 노력하고 있습니다.

Saffron Tech, une filiale de Sativus Tech (OTCPINK:SATT), fait sensation dans le secteur de l'AgTech suite au lancement de sa structure pilote en mai. Spécialisée dans l'agriculture en environnement contrôlé (CEA) pour la culture de safran toute l'année, l'entreprise a attiré l'attention de publications de premier plan comme CEAg World et Vertical Farm Daily. Ces médias soulignent le potentiel de Saffron Tech à révolutionner la production de safran grâce à des méthodes avancées de CEA et des systèmes autonomes.

L'approche novatrice de l'entreprise a suscité un intérêt considérable de la part des industries nutraceutiques et cosmétiques. Le PDG Tal Wilk-Glazer a exprimé son enthousiasme pour cette reconnaissance, la voyant comme une validation de leurs efforts et une base pour la croissance future. Saffron Tech se prépare à se développer avec une installation de production de masse d'ici la seconde moitié de 2025, s'établissant comme un acteur majeur dans l'industrie du safran et favorisant davantage d'innovations.

Saffron Tech, eine Tochtergesellschaft von Sativus Tech (OTCPINK:SATT), sorgt nach der Enthüllung seiner innovativen Pilotanlage im Mai für Aufsehen im AgTech-Sektor. Das Unternehmen, das sich auf kontrollierte Umweltlandwirtschaft (CEA) für denjährigen Anbau von Safran spezialisiert hat, hat die Aufmerksamkeit führender Branchenpublikationen wie CEAg World und Vertical Farm Daily auf sich gezogen. Diese Medien heben das Potenzial von Saffron Tech hervor, die Safranproduktion durch fortschrittliche CEA-Methoden und autonome Systeme zu revolutionieren.

Der bahnbrechende Ansatz des Unternehmens hat erhebliches Interesse an den nutraceutical und kosmetischen Industrien geweckt. CEO Tal Wilk-Glazer äußerte sich begeistert über die Anerkennung und sieht sie als Bestätigung ihrer Bemühungen und als Grundlage für zukünftiges Wachstum. Saffron Tech bereitet sich darauf vor, bis zur zweiten Hälfte von 2025 mit einer MassenaProduktion zu skalieren und sich so neu in der Safranindustrie zu positionieren und weitere Innovationen voranzutreiben.

Positive
  • Unveiling of innovative pilot facility for year-round saffron cultivation
  • Widespread media coverage in industry-leading publications
  • Significant interest from nutraceutical and cosmetic industries
  • Plans for mass production facility by second half of 2025
Negative
  • None.

Saffron Tech has captured widespread media attention since the unveiling of its innovative pilot facility in May. This media coverage underscores the company's groundbreaking approach to year-round saffron cultivation, solidifying its position a leader in the AgTech sector and is drawing significant interest from the nutraceutical and cosmetic industries.

TEL AVIV, ISRAEL / ACCESSWIRE / September 3, 2024 / Sativus Tech (OTCPINK:SATT) subsidiary Saffron Tech, an Agri-Food Tech company specializing in controlled environment agriculture (CEA) technology for top-quality saffron cultivation, is making headlines in the AgTech world with its groundbreaking advancements in saffron cultivation. Featured in industry-leading publications like CEAg World and Vertical Farm Daily, the company's recent achievements are setting new benchmarks in controlled environment agriculture.

According to CEAg World, "Saffron Tech's vertical farm is set to revolutionize saffron production by enabling year-round cultivation." The publication highlights how the farm overcomes the limitations of traditional saffron farming, which relies on a short growing season and a limited harvesting window.

Vertical Farm Daily adds, "Saffron Tech's pilot facility incorporates advanced Controlled Environment Agriculture (CEA) methods and autonomous systems, positioning the company at the forefront of AgTech innovation." The article underscores the facility's role in setting new standards for efficiency and sustainability in saffron farming.

"Our vertical farm represents a significant leap forward in saffron production," said Tal Wilk-Glazer, CEO, Saffron Tech. "We're excited to see how our innovative approach not only improves cultivation but also captures the attention of key industries like nutraceuticals and cosmetics. This recognition validates our efforts and sets the stage for future growth."

The increased visibility and interest from these sectors reflect the transformative potential of Saffron Tech's advancements. As the company prepares to scale up with a mass production facility by the second half of 2025, it is well-positioned to redefine the saffron industry and continue driving innovation.

For the latest company news, follow Saffron Tech on LinkedIn or for investment opportunities, email us at info@saffron.ag.

About Sativus Tech Corp:

Sativus Tech Corp(OTC: SATT) is a leading AgriTech company dedicated to transforming the world's food industry by providing foods that are in high demand and offer outstanding nutritional and medicinal benefits. We achieve this by utilizing advanced Controlled Environment Agriculture (CEA) technology, combined with thorough research and targeted market expansion strategies.

Our unique technology provides a sustainable answer to challenges in crop cultivation caused by environmental factors such as limited land, water scarcity, and unpredictable weather conditions.

About Saffron Tech:

Saffron Tech is pioneering saffron cultivation, aiming to be the global leader in supplying premium saffron using innovative Controlled Environment Agriculture (CEA) technology. Our goal extends beyond industry transformation; we're committed to expanding saffron's presence worldwide.

Through cutting-edge techniques, we've revolutionized traditional farming, enabling saffron cultivation three times a year. By achieving year-round production, we've eliminated saffron's seasonal constraints, making it available locally throughout the year.

With our large-scale, reliable production capability, Saffron Tech is poised to meet the demands of industries seeking to harness saffron's medicinal and therapeutic properties.

Stay connected with Sativus Tech for the latest developments by following the company on LinkedIn.

Forward-Looking Statements:

All statements other than statements of historical facts contained in this press release are "forward-looking statements," which may often, but not always, be identified by the use of such words as "expects," "anticipates," "intends," "estimates," "plans," "potential," "possible," "probable," "believes," "seeks," "may," "will," "should," "could" or the negative of such terms or other similar expressions. These statements involve known and unknown risks, uncertainties and other factors which may cause actual results, performance, or achievements to differ materially from those expressed or implied by such statements. These factors include uncertainties as to the Company's international manufacturing and supply chain, market acceptance of the Company's smart luggage, successfully implementing the Company's growth strategy, dependence on key Company personnel, changes in economic conditions, competition and other risks including, but not limited to, those described from in the Company's Quarterly Report on Form 10-Q, filed with the Securities and Exchange Commission on November 14th, 2022, and other filings and submissions with the SEC. These forward-looking statements speak only as of the date hereof and the Company disclaims any obligations to update these statements except as may be required by law. The Company intends that all forward-looking statements be subject to the safe-harbor provisions of the Private Securities Litigation Reform Act of 1995.

Investor Relations:

Tal Wilk Glazer
CEO
(800) 608-6432

SOURCE: Sativus Tech Corp.



View the original press release on accesswire.com

FAQ

What is Saffron Tech's latest innovation in saffron cultivation?

Saffron Tech has unveiled an innovative pilot facility that uses controlled environment agriculture (CEA) technology for year-round saffron cultivation, overcoming traditional farming limitations.

How has the media responded to Saffron Tech's (SATT) pilot facility?

Saffron Tech (SATT) has received widespread media attention, with coverage in industry-leading publications like CEAg World and Vertical Farm Daily, highlighting its groundbreaking approach to saffron production.

What industries are showing interest in Saffron Tech's (SATT) technology?

Saffron Tech's (SATT) innovative approach to saffron cultivation has drawn significant interest from the nutraceutical and cosmetic industries.

When does Saffron Tech (SATT) plan to open its mass production facility?

Saffron Tech (SATT) is preparing to scale up with a mass production facility by the second half of 2025.

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