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Del Monte Foods, Inc. has launched the industry's first Upcycled Certified canned vegetable product, featuring Blue Lake® Petite Cut and Farmhouse Cut Green Beans made from 100% upcycled green beans sourced from Wisconsin and Illinois. This initiative is part of the company's commitment to sustainability and reducing food waste, with approximately 600,000 pounds of surplus beans redirected. CEO Greg Longstreet emphasizes the importance of nourishing communities while protecting the planet. Del Monte has partnered with Feeding America since 2010, donating approximately 350,000 cases of food annually.